STUFFED FOODS

Potato Cheddar Bacon Tots, Potato Cheddar — Nutrition Facts & Ingredients

UPC 819985020664 Manufacturer: Stuffed Foods LLC French Fries, Potatoes & Onion Rings Updated Sep 27, 2026

Calories
190per serving
Protein
9.4 gper 100 g
Carbs
21.2 gper 100 g
Fat
10.6 gper 100 g

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Per serving (4 pieces, 85 g): 190 calories. Per 100 g: 224 calories, 9.4 g protein, 10.6 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 pieces (85g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.6mg 8%
Sodium 620mg 27%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 89.2mg 7%
Iron 0mg 0%
Potassium 248mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein9.4 g
Carbohydrates21.2 g
Sugars0 g
Added sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)20.0g
Fat10.6 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol29 mg
Sodium729 mg
Calcium105 mg
Potassium292 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Potato Cheddar Bacon Tots, Potato Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Bacon, Bleached Wheat Flour, Canola Oil, Cheddar Cheese, Cheese Culture, Citric Acid, Dextrose, Enriched Bleached Wheat Flour, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Freshness Preserved With, Honey, Malted Barley Flour, Mono- And Diglycerides, Niacin, Onion, Or Maple Syrup, Pasteurized Milk, Pork Cured With Water, Potato Shred, Potatoes, Reduced Iron, Rehydrated Potato Shred, Riboflavin, Salt, Seasoned Potato Blend, Sodium Acid Pyrophosphate, Sodium Bisulfite, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Spice, Sugar Brown Sugar, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Potato Cheddar Bacon Tots, Potato Cheddar?

Per 100 g of Potato Cheddar Bacon Tots, Potato Cheddar there are 224 calories.

How much protein is in Potato Cheddar Bacon Tots, Potato Cheddar?

Per 100 g of Potato Cheddar Bacon Tots, Potato Cheddar there are 9.41 g protein.

How many carbohydrates are in Potato Cheddar Bacon Tots, Potato Cheddar?

Per 100 g of Potato Cheddar Bacon Tots, Potato Cheddar there are 21.18 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Potato Cheddar Bacon Tots, Potato Cheddar?

Per 100 g of Potato Cheddar Bacon Tots, Potato Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Potato Cheddar Bacon Tots, Potato Cheddar?

Per 100 g of Potato Cheddar Bacon Tots, Potato Cheddar there are 729.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Cheddar Bacon Tots, Potato Cheddar?

Per 100 g of Potato Cheddar Bacon Tots, Potato Cheddar there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Cheddar Bacon Tots, Potato Cheddar?

The main ingredients in Potato Cheddar Bacon Tots, Potato Cheddar are: Annatto Extract, Bacon, Bleached Wheat Flour, Canola Oil, Cheddar Cheese.

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Level of processing

5
Ultra-Processed
40 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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