STUFFED FOODS

Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce

UPC 850821003601 Manufacturer: Stuffed Foods LLC Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories: 310per serving
Protein: 12 gper 100 g
Carbs: 18.7 gper 100 g
Fat: 10 gper 100 g

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Per serving (150 GRM, 150 g): 310 calories. Per 100 g: 207 calories, 12 g protein, 10 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 23% DV (high at 20% DV or more)
Saturated fat: 40% DV (high at 20% DV or more)
Cholesterol: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size150 GRM (150g)

Amount per servingCalories

310

% Daily Value*

Total Fat 15g 19%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 75mg 25%

Sodium 520mg 23%

Total Carbohydrate 28.0g 10%

Dietary Fiber 1.9g 7%

Total Sugars 2.0g

Protein 18g

Calcium 100mg 8%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

207 calories in 100 g

Protein12 g

Carbohydrates18.7 g

Sugars1.3 g

Dietary fiber1.3 g

Net carbs (carbohydrates minus fiber)17.4g

Fat10 g

Saturated fat5.3 g

Trans fat0 g

Cholesterol50 mg

Sodium347 mg

Calcium67 mg

Iron1.2 mg

Vitamin A300 mcg

Vitamin C1.6 mg

Where to buy Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, Ascorbic Acid, Asiago Cheese, Autolyzed Yeast Extract, Balsamic Vinegar, Black Pepper, Blue Cheese Pasteurized Milk, Bread Crumb, Brown Sugar, Butter, Canola And Olive Oil, Carrageenan, Carrot Powder, Celery Seed, Cheese Culture, Cheese Cultures, Chicken Breast, Citric Acid, Corn Flour/cellulose, Cracked Black Pepper, Cream, Culture, Dextrose, Egg, Egg White, Enriched Spring Wheat Flour, Enzymes, Enzymes And Cellulose, Ferrous Sulfate, Folic Acid, Fontina, Garlic, Kale, Light Cream, Light Cream Carrageenan, Malted Barley Flour, Maltodextrin, Milk, Modified Food Starch, Mono & Diglycerides, Mozzarella Cheese: Pasteurized Part-skim Milk, Natamycin, Natural Cane Sugar, Natural Flavors, Niacin, Onion, Onion Powder, Paprika, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Cream, Pasteurized Milk, Penicillium Roqueforti Mold Spore, Ravioli: Semolina, Red Pepper, Reduced Iron, Rennet Enzyme, Riboflavin, Rice Starch, Romano Cheese, Salt, Sauce: Milk, Sea Salt, Semolina, Shallots, Soy Sauce, Soybeans, Sulfites, Thiamine Mononitrate, To Prevent Caking, To Protect Flavor And Cellulose, Turmeric, Vegetable Stock, Vitamin C And Vitamin D2, Water, Water & Salt, Wheat, Wheat Flour, Whey Protein, White Wine, Wine, Yeast

Frequently asked questions

How many calories are in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

Per 100 g of Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce there are 207 calories.

How much protein is in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

Per 100 g of Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce there are 12.0 g protein.

How many carbohydrates are in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

Per 100 g of Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce there are 18.67 g carbohydrates. Of which 1.33 g sugars.

How much sugar is in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

Per 100 g of Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce there are 1.33 g sugars.

How much sodium (salt) is in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

Per 100 g of Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce there are 347.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

Per 100 g of Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce?

The main ingredients in Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce are: Anti-caking Agent, Ascorbic Acid, Asiago Cheese, Autolyzed Yeast Extract, Balsamic Vinegar.

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Level of processing

Ultra-Processed

82 ingredients · 9 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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