STUFFED FOODS

Spinach, Kale And Mozzarella Ravioli — Nutrition Facts & Ingredients

UPC 850821003618 Manufacturer: Stuffed Foods LLC Pasta by Shape & Type Updated Sep 27, 2026

Calories
290per serving
Protein
11.4 gper 100 g
Carbs
27.9 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (140 GRM, 140 g): 290 calories. Per 100 g: 207 calories, 11.4 g protein, 8.6 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size140 GRM (140g)

Amount per servingCalories
290
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 44.8mg 15%
Sodium 531mg 23%
Total Carbohydrate 39.0g 14%
Dietary Fiber 2.9g 10%
Total Sugars 2.0g
Protein 16.0g
Calcium 99.4mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

207 calories in 100 g
Protein11.4 g
Carbohydrates27.9 g
Sugars1.4 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)25.8g
Fat8.6 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol32 mg
Sodium379 mg
Calcium71 mg
Iron1.9 mg
Vitamin A1179 mcg
Vitamin C6.4 mg

Where to buy Spinach, Kale And Mozzarella Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

2% Or Less Egg White, Anti-caking Agent, Ascorbic Acid, Asiago Cheese, Black Pepper, Bread Crumbs, Brown Sugar, Butter, Canola And Olive Oil, Carrageenan, Cheese Culture, Cheese Cultures, Citric Acid, Corn Flour/cellulose, Corn Starch, Cream, Egg, Enriched Spring Wheat Flour, Enzymes, Enzymes And Cellulose, Ferrous Sulfate, Folic Acid, Garlic, Kale, Malted Barley Flour, Milk, Mono & Diglycerides, Mozzarella Cheese, Natural Cane Sugar, Niacin, Onion, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Cream, Pasteurized Milk, Pasteurized Part-skim Milk, Red Pepper, Reduced Iron, Riboflavin, Rice Starch, Romano Cheese, Salt, Sea Salt, Semolina, Spinach, Sulfites, Thiamine Mononitrate, To Prevent Caking, Vitamin C And Vitamin D2, Water, Wheat Flour, Whey Protein, White Wine, Wine, Yeast

Frequently asked questions

How many calories are in Spinach, Kale And Mozzarella Ravioli?

Per 100 g of Spinach, Kale And Mozzarella Ravioli there are 207 calories.

How much protein is in Spinach, Kale And Mozzarella Ravioli?

Per 100 g of Spinach, Kale And Mozzarella Ravioli there are 11.43 g protein.

How many carbohydrates are in Spinach, Kale And Mozzarella Ravioli?

Per 100 g of Spinach, Kale And Mozzarella Ravioli there are 27.86 g carbohydrates. Of which 1.43 g sugars.

How much sugar is in Spinach, Kale And Mozzarella Ravioli?

Per 100 g of Spinach, Kale And Mozzarella Ravioli there are 1.43 g sugars.

How much sodium (salt) is in Spinach, Kale And Mozzarella Ravioli?

Per 100 g of Spinach, Kale And Mozzarella Ravioli there are 379.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach, Kale And Mozzarella Ravioli?

Per 100 g of Spinach, Kale And Mozzarella Ravioli there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach, Kale And Mozzarella Ravioli?

The main ingredients in Spinach, Kale And Mozzarella Ravioli are: 2% Or Less Egg White, Anti-caking Agent, Ascorbic Acid, Asiago Cheese, Black Pepper.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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