LAWLER'S

Cheesecake, Creme Brulee — Nutrition Facts & Ingredients

UPC 28143036175 Manufacturer: Lawler Foods, Inc. Other Frozen Desserts Updated Sep 27, 2026

Per serving (3.3 ONZ, 92 g): 300 calories. Per 100 g: 326 calories, 4.3 g protein, 19.6 g fat.

Label highlights: High in saturated fat — 50% DV per serving High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.3 ONZ (92g)

Amount per servingCalories
300
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 170mg 7%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 4.0g
Calcium 100mg 8%
Iron 1.8mg 10%
Potassium 45.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

326 calories in 100 g
Protein4.3 g
Carbohydrates33.7 g
Sugars29.4 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)32.6g
Fat19.6 g
Saturated fat10.9 g
Trans fat0 g
Cholesterol120 mg
Sodium185 mg
Calcium109 mg
Potassium49 mg
Iron2.0 mg
Vitamin A163 mcg
Vitamin C0 mg

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Prices and availability are set by the retailer.

Ingredients

And Ethyl Alcohol, Baking Soda, Bleached Wheat Flour, Carob Bean Guar Gum Xanthan Gum, Carrageenan, Carrageenan Gum, Cheese Culture, Contains Soy Lecithin, Cream, Cream Cheese, Dextrose, Dried Vanilla Bean Seeds, Enriched Bleached Flour, Enriched Wheat Flour, Folic Acid, Konjac And Carob Bean Gums, Milk, Mono- And Diglycerides, Natural And Artificial Vanilla Flavor, Natural Vanilla Powder, Niacin, Non Flavor Ingredients: Propylene Glycol, Non Flavoring Ingredients: Maltodextrin And Acacia Gum, Nonfat Milk Solids, Palm Oil, Pasteurized Milk And Cream, Polysorbate 80, Reduced Iron, Release Agent, Riboflavin, Salt, Stabilizer, Standardized With Dextrose, Sugar, Sugared Egg Yolks, Thiamine Mononitrate, Vanilla Crumb, Water, Whey, Whole Eggs

Frequently asked questions

How many calories are in Cheesecake, Creme Brulee?

Per 100 g of Cheesecake, Creme Brulee there are 326 calories.

How much protein is in Cheesecake, Creme Brulee?

Per 100 g of Cheesecake, Creme Brulee there are 4.35 g protein.

How many carbohydrates are in Cheesecake, Creme Brulee?

Per 100 g of Cheesecake, Creme Brulee there are 33.7 g carbohydrates. Of which 29.35 g sugars.

How much sugar is in Cheesecake, Creme Brulee?

Per 100 g of Cheesecake, Creme Brulee there are 29.35 g sugars.

How much sodium (salt) is in Cheesecake, Creme Brulee?

Per 100 g of Cheesecake, Creme Brulee there are 185.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheesecake, Creme Brulee?

Per 100 g of Cheesecake, Creme Brulee there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheesecake, Creme Brulee?

The main ingredients in Cheesecake, Creme Brulee are: And Ethyl Alcohol, Baking Soda, Bleached Wheat Flour, Carob Bean Guar Gum Xanthan Gum, Carrageenan.

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Level of processing

5
Ultra-Processed
40 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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