Red Curry Tofu Rice & Veggies, Red Curry — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 2.2 gper 100 g
- Carbs
- 22.9 gper 100 g
- Fat
- 3.5 gper 100 g
Where to buy
Per serving (1/2 Bag, 227 g): 300 calories. Per 100 g: 132 calories, 2.2 g protein, 3.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 Bag (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Red Curry Tofu Rice & Veggies, Red Curry
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bamboo Shoots, Cabbage, Citric Acid, Coconut, Coconut Milk, Coconut Palm Sugar, Cooked Jasmine Rice, Coriander Seed, Cumin, Dried Red Chili, Fried Textured Vegetable Protein, Galangal, Garlic, Kaffir Lime Leaf, Kaffir Lime Peel, Lemongrass, Palm Oil, Red Chili, Red Curry Paste, Round Eggplant, Salt, Shallots, Snake Eggplant, Soy Flour, Sugar, Sweet Basil, Water, White Pepper
Frequently asked questions
How many calories are in Red Curry Tofu Rice & Veggies, Red Curry?
Per 100 g of Red Curry Tofu Rice & Veggies, Red Curry there are 132 calories.
How much protein is in Red Curry Tofu Rice & Veggies, Red Curry?
Per 100 g of Red Curry Tofu Rice & Veggies, Red Curry there are 2.2 g protein.
How many carbohydrates are in Red Curry Tofu Rice & Veggies, Red Curry?
Per 100 g of Red Curry Tofu Rice & Veggies, Red Curry there are 22.91 g carbohydrates. Of which 3.08 g sugars.
How much sugar is in Red Curry Tofu Rice & Veggies, Red Curry?
Per 100 g of Red Curry Tofu Rice & Veggies, Red Curry there are 3.08 g sugars.
How much sodium (salt) is in Red Curry Tofu Rice & Veggies, Red Curry?
Per 100 g of Red Curry Tofu Rice & Veggies, Red Curry there are 260.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Curry Tofu Rice & Veggies, Red Curry?
Per 100 g of Red Curry Tofu Rice & Veggies, Red Curry there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Curry Tofu Rice & Veggies, Red Curry?
The main ingredients in Red Curry Tofu Rice & Veggies, Red Curry are: Bamboo Shoots, Cabbage, Citric Acid, Coconut, Coconut Milk.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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