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Burger Buns — Nutrition Facts & Ingredients

UPC 50400739420 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Burger Buns
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
7.5 gper 100 g
Carbs
52.8 gper 100 g
Fat
3.8 gper 100 g

Where to buy

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Per serving (1 bun, 53 g): 150 calories. Per 100 g: 283 calories, 7.5 g protein, 3.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 bun (53g)

Amount per servingCalories
150
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 28g 10%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Includes 4.0g Added Sugars 8%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 49.8mg 4%
Iron 1.5mg 8%
Potassium 39.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

283 calories in 100 g
Protein7.5 g
Carbohydrates52.8 g
Sugars7.5 g
Added sugars7.5 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)50.9g
Fat3.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium528 mg
Calcium94 mg
Potassium75 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy Burger Buns

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Propionate, Cellulose Gum, Citric Acid, Corn Flour, Datem, Enriched Wheat Flour, Flour, Folic Acid, Grain Vinegar, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Niacin, Preservatives, Reduced Iron, Riboflavin, Salt, Sorbic Acid, Soy Lecithin, Soybean, Spice & Coloring, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Burger Buns?

Per 100 g of Burger Buns there are 283 calories.

How much protein is in Burger Buns?

Per 100 g of Burger Buns there are 7.55 g protein.

How many carbohydrates are in Burger Buns?

Per 100 g of Burger Buns there are 52.83 g carbohydrates. Of which 7.55 g sugars.

How much sugar is in Burger Buns?

Per 100 g of Burger Buns there are 7.55 g sugars.

How much sodium (salt) is in Burger Buns?

Per 100 g of Burger Buns there are 528.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Burger Buns?

Per 100 g of Burger Buns there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Burger Buns?

The main ingredients in Burger Buns are: Calcium Propionate, Cellulose Gum, Citric Acid, Corn Flour, Datem.

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Level of processing

5
Ultra-Processed
27 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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