MICASA

Fajita Style Flour Tortillas, Fajita Style — Nutrition Facts & Ingredients

UPC 72250017558 Manufacturer: Flowers Foods, Inc. Mexican Dinner Mixes Updated Sep 27, 2026

Calories
120per serving
Protein
7.5 gper 100 g
Carbs
52.5 gper 100 g
Fat
7.5 gper 100 g

Where to buy

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Per serving (1 Tortilla, 40 g): 120 calories. Per 100 g: 300 calories, 7.5 g protein, 7.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tortilla (40g)

Amount per servingCalories
120
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 3g
Vitamin D 0mcg 0%
Calcium 155mg 12%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein7.5 g
Carbohydrates52.5 g
Sugars2.5 g
Added sugars2.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)50.0g
Fat7.5 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol0 mg
Sodium750 mg
Calcium388 mg
Potassium0 mg
Iron3 mg
Vitamin D0 mcg

Where to buy Fajita Style Flour Tortillas, Fajita Style

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Carrageenan, Cellulose Gum, Dextrose, Each Of The Following: Salt, Enriched Wheat Flour, Enzymes, Folic Acid, Fumaric Acid, Hydrogenated Palm Oil, Malted Barley Flour, Maltodextrin, Monocalcium Phosphate, Monoglycerides, Niacin, Palm Oil And Soybean Oil, Reduced Iron, Riboflavin, Sodium Acid Pyrophosphate, Sodium Metabisulfite, Thiamine Mononitrate, To Retard Spoilage. 1449-020515, Vegetable Oil, Water, Wheat Flour

Frequently asked questions

How many calories are in Fajita Style Flour Tortillas, Fajita Style?

Per 100 g of Fajita Style Flour Tortillas, Fajita Style there are 300 calories.

How much protein is in Fajita Style Flour Tortillas, Fajita Style?

Per 100 g of Fajita Style Flour Tortillas, Fajita Style there are 7.5 g protein.

How many carbohydrates are in Fajita Style Flour Tortillas, Fajita Style?

Per 100 g of Fajita Style Flour Tortillas, Fajita Style there are 52.5 g carbohydrates. Of which 2.5 g sugars.

How much sugar is in Fajita Style Flour Tortillas, Fajita Style?

Per 100 g of Fajita Style Flour Tortillas, Fajita Style there are 2.5 g sugars.

How much sodium (salt) is in Fajita Style Flour Tortillas, Fajita Style?

Per 100 g of Fajita Style Flour Tortillas, Fajita Style there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fajita Style Flour Tortillas, Fajita Style?

Per 100 g of Fajita Style Flour Tortillas, Fajita Style there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fajita Style Flour Tortillas, Fajita Style?

The main ingredients in Fajita Style Flour Tortillas, Fajita Style are: Baking Soda, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Carrageenan, Cellulose Gum.

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Level of processing

5
Ultra-Processed
27 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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