Bake Crafters

Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed

UPC 737410923000 Manufacturer: Bake Crafters Food Company Bread Updated Sep 27, 2026

Per serving (2 oz (57g), 1 Biscuit, 57 g): 180 calories. Per 100 g: 316 calories, 8.8 g protein, 10.5 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz (57g), 1 Biscuit (57g)

Amount per servingCalories
180
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 4.0g Added Sugars 8%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 99.2mg 8%
Iron 1.0mg 6%
Potassium 330mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

316 calories in 100 g
Protein8.8 g
Carbohydrates49.1 g
Sugars8.8 g
Added sugars7 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)45.6g
Fat10.5 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol0 mg
Sodium491 mg
Calcium174 mg
Potassium579 mg
Iron1.8 mg
Vitamin D0 mcg

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Ingredients

Artificial And Natural Flavors, Baking Soda, Buttermilk, Calcium Acid Pyrophosphate, Dairy Whey, Datem, Dextrose, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Enriched Malted Flour, Folic Acid, From Milk, Guar Gum, Leavening, Malted Barley Flour, Niacin, Palm Oil, Potassium Bicarbonate, Potassium Chloride, Reduced Iron, Riboflavin, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Chloride, Soybean Oil, Sugar, The Following: Sea Salt, Thiamine Mononitrate, Water, Wheat Flour, Whole Wheat Flour

Frequently asked questions

How many calories are in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

Per 100 g of Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed there are 316 calories.

How much protein is in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

Per 100 g of Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed there are 8.77 g protein.

How many carbohydrates are in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

Per 100 g of Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed there are 49.12 g carbohydrates. Of which 8.77 g sugars.

How much sugar is in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

Per 100 g of Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed there are 8.77 g sugars.

How much sodium (salt) is in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

Per 100 g of Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed there are 491.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

Per 100 g of Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed?

The main ingredients in Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed are: Artificial And Natural Flavors, Baking Soda, Buttermilk, Calcium Acid Pyrophosphate, Dairy Whey.

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Level of processing

5
Ultra-Processed
32 ingredients · 9 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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