Kellogg's

Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz — Nutrition Facts & Ingredients

UPC 38000597824 Manufacturer: Kellogg Company US Processed Cereal Products Updated Sep 27, 2026

Per serving (1 Bar, 44 g): 150 calories. Per 100 g: 341 calories, 4.5 g protein, 8.0 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Bar (44g)

Amount per servingCalories
150
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat --
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 31.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 13.0g
Includes 12.0g Added Sugars 24%
Protein 2.0g
Vitamin D 2.2mcg 11%
Calcium 140mg 11%
Iron 1.9mg 11%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

341 calories in 100 g
Protein4.5 g
Carbohydrates70.5 g
Sugars29.6 g
Added sugars27.3 g
Dietary fiber6.8 g
Net carbs (carbohydrates minus fiber)63.7g
Fat8.0 g
Saturated fat1.1 g
Cholesterol0 mg
Sodium261 mg
Calcium318 mg
Potassium250 mg
Iron4.3 mg
Vitamin D5 mcg

Where to buy Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz

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Ingredients

Apple Puree Concentrate, Calcium Carbonate, Carrageenan, Cellulose, Cinnamon, Citric Acid, Corn Syrup, Cyanocobalamin, Dextrose, Dicalcium Phosphate, Enriched Wheat Flour, Folic Acid, Fructose, Guar Gum, Invert Sugar, Iron, Lemon Juice Concentrate, Methylcellulose, Modified Food Starch, Mono- And Diglycerides, Natural Flavors, Niacin, Niacinamide, Potassium Bicarbonate, Pyridoxine Hydrochloride, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Citrate, Soluble Corn Fiber, Soy Lecithin, Soybean Oil, Sugar, Thiamin Hydrochloride, Thiamine Mononitrate, Vegetable Glycerin, Vitamin Blend, Vitamin D3, Wheat Bran, Wheat Flour, Wheat Gluten, Whey, Whole Grain Oats, Whole Wheat Flour

Frequently asked questions

How many calories are in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

Per 100 g of Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz there are 341 calories.

How much protein is in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

Per 100 g of Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz there are 4.55 g protein.

How many carbohydrates are in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

Per 100 g of Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz there are 70.45 g carbohydrates. Of which 29.55 g sugars.

How much sugar is in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

Per 100 g of Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz there are 29.55 g sugars.

How much sodium (salt) is in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

Per 100 g of Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz there are 261.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

Per 100 g of Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz there are 6.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz?

The main ingredients in Kellogg's Nutri-Grain Cereal Bars Apple Cinnamon 1.55oz are: Apple Puree Concentrate, Calcium Carbonate, Carrageenan, Cellulose, Cinnamon.

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Level of processing

5
Ultra-Processed
45 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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