Loaf Cake, Double Chocolate — Nutrition Facts & Ingredients
Per serving (2 SLICES, 90 g): 340 calories. Per 100 g: 378 calories, 5.6 g protein, 17.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 SLICES (90g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Artificial Flavor Monocalcium Phosphate, Artificial Flavors, Baking Soda, Calcium Propionate, Caramel Color, Chocolate Drops, Chocolate Liquor, Cocoa, Cocoa Butter, Cocoa Drops, Cocoa Powder, Dextrose, Distilled Monoglycerides, Distilled Propylene Glycol Monoester, Eggs, Emulsifier And Natural Vanilla Flavor, Emulsifier And Vanillin, Emulsifiers, Enriched Bleached Bread Flour, Enzyme, Ferrous Sulfate, Folic Acid, Milk, Modified Corn Starch, Niacin, Nonfat Milk, Partially Hydrogenated Palm Kernel Oil, Processed With Alkali, Riboflavin, Salt, Sodium Stearoyl Lactylate With Calcium Silicate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey, Whey Powder
Frequently asked questions
How many calories are in Loaf Cake, Double Chocolate?
Per 100 g of Loaf Cake, Double Chocolate there are 378 calories.
How much protein is in Loaf Cake, Double Chocolate?
Per 100 g of Loaf Cake, Double Chocolate there are 5.56 g protein.
How many carbohydrates are in Loaf Cake, Double Chocolate?
Per 100 g of Loaf Cake, Double Chocolate there are 47.78 g carbohydrates. Of which 32.22 g sugars.
How much sugar is in Loaf Cake, Double Chocolate?
Per 100 g of Loaf Cake, Double Chocolate there are 32.22 g sugars.
How much sodium (salt) is in Loaf Cake, Double Chocolate?
Per 100 g of Loaf Cake, Double Chocolate there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Loaf Cake, Double Chocolate?
Per 100 g of Loaf Cake, Double Chocolate there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Loaf Cake, Double Chocolate?
The main ingredients in Loaf Cake, Double Chocolate are: Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Artificial Flavor Monocalcium Phosphate, Artificial Flavors, Baking Soda, Calcium Propionate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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