OTIS SPUNKMEYER

Cinnamon Crumb Loaf Cake, Cinnamon Crumb — Nutrition Facts & Ingredients

UPC 13087901115 Manufacturer: Aryzta, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
460per serving
Protein
5.3 gper 100 g
Carbs
55.8 gper 100 g
Fat
18.6 gper 100 g

Where to buy

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Per serving (4 ONZ, 113 g): 460 calories. Per 100 g: 407 calories, 5.3 g protein, 18.6 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
460
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 6g 30%
Trans Fat 0.5g
Cholesterol 30.5mg 10%
Sodium 470mg 20%
Total Carbohydrate 63.0g 23%
Dietary Fiber 2.0g 7%
Total Sugars 33.0g
Protein 6g
Calcium 39.5mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

407 calories in 100 g
Protein5.3 g
Carbohydrates55.8 g
Sugars29.2 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)54.0g
Fat18.6 g
Saturated fat5.3 g
Trans fat0.4 g
Cholesterol27 mg
Sodium416 mg
Calcium35 mg
Iron2.4 mg
Vitamin A79.5 mcg
Vitamin C0 mg

Where to buy Cinnamon Crumb Loaf Cake, Cinnamon Crumb

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beta Carotene, Bleached Wheat Flour, Cinnamon, Citric Acid, Corn Flour, Corn Starch, Eggs, Enriched Bleached Flour, Folic Acid, Glycerin, Invert Syrup, Iron, Leavening, Margarine, Milk, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Preservatives, Riboflavin, Salt, Sodium Acid Pyrophosphate Baking Soda, Sodium Benzoate, Sodium Propionate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

Per 100 g of Cinnamon Crumb Loaf Cake, Cinnamon Crumb there are 407 calories.

How much protein is in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

Per 100 g of Cinnamon Crumb Loaf Cake, Cinnamon Crumb there are 5.31 g protein.

How many carbohydrates are in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

Per 100 g of Cinnamon Crumb Loaf Cake, Cinnamon Crumb there are 55.75 g carbohydrates. Of which 29.2 g sugars.

How much sugar is in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

Per 100 g of Cinnamon Crumb Loaf Cake, Cinnamon Crumb there are 29.2 g sugars.

How much sodium (salt) is in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

Per 100 g of Cinnamon Crumb Loaf Cake, Cinnamon Crumb there are 416.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

Per 100 g of Cinnamon Crumb Loaf Cake, Cinnamon Crumb there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cinnamon Crumb Loaf Cake, Cinnamon Crumb?

The main ingredients in Cinnamon Crumb Loaf Cake, Cinnamon Crumb are: Beta Carotene, Bleached Wheat Flour, Cinnamon, Citric Acid, Corn Flour.

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Level of processing

5
Ultra-Processed
40 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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