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Graham Cracker Pie Crust, Graham Cracker — Nutrition Facts & Ingredients

UPC 21130266302 Manufacturer: Safeway, Inc. Crusts & Dough Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.125 crust, 21 g): 100 calories. Per 100 g: 476 calories, 4.8 g protein, 23.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size0.125 crust (21g)

Amount per servingCalories

100

% Daily Value*

Total Fat 5g 6%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 100.0mg 4%

Total Carbohydrate 13.0g 5%

Dietary Fiber 0g 0%

Total Sugars 6g

Includes 6.0g Added Sugars 12%

Protein 1g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0.6mg 3%

Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

476 calories in 100 g

Protein4.8 g

Carbohydrates61.9 g

Sugars28.6 g

Added sugars28.6 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)61.9g

Fat23.8 g

Saturated fat14.3 g

Trans fat0 g

Cholesterol0 mg

Sodium476 mg

Calcium0 mg

Potassium95 mg

Iron2.9 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 476 calories.

How much protein is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 4.76 g protein.

How many carbohydrates are in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 61.9 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 28.57 g sugars.

How much sodium (salt) is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 476.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Graham Cracker Pie Crust, Graham Cracker?

The main ingredients in Graham Cracker Pie Crust, Graham Cracker are: Baking Soda, Canola Oil, Corn Syrup, Each Of The Following: Corn Starch, Enriched Wheat Flour.