Caramel Toffee Scones — Nutrition Facts & Ingredients
Per serving (3 SCONES, 64 g): 260 calories. Per 100 g: 406 calories, 4.7 g protein, 17.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 SCONES (64g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Baking Soda, Butter, Calcium Sulfate, Caramel, Color, Corn Starch, Cream, Egg, Enriched Wheat Flour, Folic Acid, Glucose, Guar Gum, Icing Sugar, Leavening, Modified Potato Starch, Molasses, Monocalcium Phosphate, Natural Flavors, Niacin, Palm, Reduced Iron, Riboflavin, Salt, Shortening, Sodium Acid Pyrophosphate, Soybean And Modified Palm Oil, Sugar, Thiamine Mononitrate, Toffee Pieces, Water, Wheat Flour, Whole Milk Powder, Xanthan Gum
Frequently asked questions
How many calories are in Caramel Toffee Scones?
Per 100 g of Caramel Toffee Scones there are 406 calories.
How much protein is in Caramel Toffee Scones?
Per 100 g of Caramel Toffee Scones there are 4.69 g protein.
How many carbohydrates are in Caramel Toffee Scones?
Per 100 g of Caramel Toffee Scones there are 56.25 g carbohydrates. Of which 29.69 g sugars.
How much sugar is in Caramel Toffee Scones?
Per 100 g of Caramel Toffee Scones there are 29.69 g sugars.
How much sodium (salt) is in Caramel Toffee Scones?
Per 100 g of Caramel Toffee Scones there are 266.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramel Toffee Scones?
Per 100 g of Caramel Toffee Scones there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramel Toffee Scones?
The main ingredients in Caramel Toffee Scones are: Almonds, Baking Soda, Butter, Calcium Sulfate, Caramel.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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