BROOKSHIRE'S BAKERY

Coconut Meringue Pie — Nutrition Facts & Ingredients

UPC 92825108931 Manufacturer: Brookshire Grocery Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.2 PIE, 136 g): 320 calories. Per 100 g: 235 calories, 2.9 g protein, 10.3 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIE (136g)

Amount per servingCalories
320
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 44.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 25.0g
Protein 4.0g
Calcium 20.4mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein2.9 g
Carbohydrates32.4 g
Sugars18.4 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)30.9g
Fat10.3 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol0 mg
Sodium162 mg
Calcium15 mg
Iron0.5 mg
Vitamin A22.2 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Coconut Meringue Pie

Prices and availability are set by the retailer.

Ingredients

Agar, Apple Cider Vinegar, Artificial Color, Artificial Flavors, Carob Bean Gum, Coconut, Colored With Beta Carotene, Corn Starch, Dextrose, Egg Whites, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, High Fructose Corn Syrup, Margarine, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Potassium Bitartarate, Preserve Freshness, Preserved With Sorbic Acid, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sodium Benzoate And Calcium Propionate, Sodium Benzoate To, Sodium Metabisulfite To Preserve Whiteness, Sodium Phosphate, Soy Lecithin, Sugar, Sweetened Coconut, Thiamine Mononitrate, Titanium Dioxide, Vitamin A Palmitate, Water, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Coconut Meringue Pie?

Per 100 g of Coconut Meringue Pie there are 235 calories.

How much protein is in Coconut Meringue Pie?

Per 100 g of Coconut Meringue Pie there are 2.94 g protein.

How many carbohydrates are in Coconut Meringue Pie?

Per 100 g of Coconut Meringue Pie there are 32.35 g carbohydrates. Of which 18.38 g sugars.

How much sugar is in Coconut Meringue Pie?

Per 100 g of Coconut Meringue Pie there are 18.38 g sugars.

How much sodium (salt) is in Coconut Meringue Pie?

Per 100 g of Coconut Meringue Pie there are 162.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Coconut Meringue Pie?

Per 100 g of Coconut Meringue Pie there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Coconut Meringue Pie?

The main ingredients in Coconut Meringue Pie are: Agar, Apple Cider Vinegar, Artificial Color, Artificial Flavors, Carob Bean Gum.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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