GIANT EAGLE

Pizzeria Style Medium Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 30034082796 Manufacturer: Giant Eagle, Inc. Pizza Updated Sep 27, 2026

Calories
329per serving
Protein
8.2 gper 100 g
Carbs
25.9 gper 100 g
Fat
11.1 gper 100 g

Where to buy

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Per serving (0.25 PIZZA, 135 g): 329 calories. Per 100 g: 244 calories, 8.2 g protein, 11.1 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (135g)

Amount per servingCalories
329
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 860mg 37%
Total Carbohydrate 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 11.0g
Calcium 200mg 15%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein8.2 g
Carbohydrates25.9 g
Sugars3.7 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)24.4g
Fat11.1 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol22 mg
Sodium637 mg
Calcium148 mg
Iron0.8 mg
Vitamin A88.8 mcg
Vitamin C3.6 mg

Where to buy Pizzeria Style Medium Crust Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Asiago Cheese, Beef, BHA, BHT, Both Made From Pasteurized Part Skim Cow's Milk, Bread Crumbs: Wheat Flour, Cheese Cultures, Cheeses, Citric Acid, Crust Flour Wheat Flour, Dextrose, Enzyme, Enzymes, Flavoring, Garlic Powder, Honey, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Oleoresin Of Paprika, Onion Powder, Parmesan And Romano Cheese Blend, Pasteurized Milk Cheese Cultures, Pasteurized Part-skim Milk, Pepperoni, Pork, Processing Aid, Salt, Sauce, Sodium Nitrite, Soy Lecithin, Soybean Oil, Spices, Sugar, Tomato Paste, Water, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Pizzeria Style Medium Crust Pizza, Pepperoni?

Per 100 g of Pizzeria Style Medium Crust Pizza, Pepperoni there are 244 calories.

How much protein is in Pizzeria Style Medium Crust Pizza, Pepperoni?

Per 100 g of Pizzeria Style Medium Crust Pizza, Pepperoni there are 8.15 g protein.

How many carbohydrates are in Pizzeria Style Medium Crust Pizza, Pepperoni?

Per 100 g of Pizzeria Style Medium Crust Pizza, Pepperoni there are 25.93 g carbohydrates. Of which 3.7 g sugars.

How much sugar is in Pizzeria Style Medium Crust Pizza, Pepperoni?

Per 100 g of Pizzeria Style Medium Crust Pizza, Pepperoni there are 3.7 g sugars.

How much sodium (salt) is in Pizzeria Style Medium Crust Pizza, Pepperoni?

Per 100 g of Pizzeria Style Medium Crust Pizza, Pepperoni there are 637.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizzeria Style Medium Crust Pizza, Pepperoni?

Per 100 g of Pizzeria Style Medium Crust Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizzeria Style Medium Crust Pizza, Pepperoni?

The main ingredients in Pizzeria Style Medium Crust Pizza, Pepperoni are: Asiago Cheese, Beef, BHA, BHT, Both Made From Pasteurized Part Skim Cow's Milk.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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