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Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan

UPC 11110076663 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3.9 ONZ, 111 g): 460 calories. Per 100 g: 414 calories, 3.6 g protein, 17.1 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.9 ONZ (111g)

Amount per servingCalories
460
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 55.5mg 18%
Sodium 480mg 21%
Total Carbohydrate 54.0g 20%
Dietary Fiber 2.0g 7%
Total Sugars 34.0g
Protein 4.0g
Calcium 40.0mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

414 calories in 100 g
Protein3.6 g
Carbohydrates48.6 g
Sugars30.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)46.9g
Fat17.1 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol50 mg
Sodium432 mg
Calcium36 mg
Iron2.4 mg
Vitamin A946 mcg
Vitamin C0 mg

Where to buy Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan

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Ingredients

Baking Powder, Baking Soda, Blackstrap Molasses, Brown Sugar, Butter, Canola Oil, Carrageenan, Cellulose Gum, Cinnamon, Corn Syrup, Cream, Cultured Buttermilk, Dextrose, Eggs, Enriched Wheat Flour, Extractives Of Turmeric And Annatto, Folic Acid, Heavy Whipping Cream, Milk, Modified Corn Starch, Modified Tapioca Starch, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Pecans, Pumpkin, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Skim Milk Powder, Sodium Citrate, Soy Lecithin, Spice, Sugar, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

Per 100 g of Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan there are 414 calories.

How much protein is in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

Per 100 g of Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan there are 3.6 g protein.

How many carbohydrates are in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

Per 100 g of Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan there are 48.65 g carbohydrates. Of which 30.63 g sugars.

How much sugar is in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

Per 100 g of Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan there are 30.63 g sugars.

How much sodium (salt) is in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

Per 100 g of Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan there are 432.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

Per 100 g of Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan?

The main ingredients in Caramel Pumpkin Pecan Upside Down Cake, Caramel Pumpkin Pecan are: Baking Powder, Baking Soda, Blackstrap Molasses, Brown Sugar, Butter.

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Level of processing

5
Ultra-Processed
38 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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