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100% Whole Wheat Premium Bread, Whole Wheat — Nutrition Facts & Ingredients

UPC 72220001181 Manufacturer: United States Bakery Breads & Buns Updated Sep 27, 2026

100% Whole Wheat Premium Bread, Whole Wheat
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
100per serving
Protein
9.3 gper 100 g
Carbs
46.5 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (2 SLICES, 43 g): 100 calories. Per 100 g: 233 calories, 9.3 g protein, 3.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 SLICES (43g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 20.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 18.9mg 1%
Iron 1.0mg 6%
Potassium 113mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein9.3 g
Carbohydrates46.5 g
Sugars4.7 g
Added sugars4.7 g
Dietary fiber7 g
Net carbs (carbohydrates minus fiber)39.5g
Fat3.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium442 mg
Calcium44 mg
Potassium263 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy 100% Whole Wheat Premium Bread, Whole Wheat

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Canola/soy, Dough Conditioners, Each Of The Following: Malted Barley Flour, Enzymes, Molasses, Mold Inhibitor, Monocalcium Phosphate, Nonfat Dry Milk, Salt, Sodium Stearoyl Lactylate, Soy Flour, Sugar, Vegetable Oil, Vital Wheat Gluten, Water, Wheat Bran, Whole Wheat Flour, Yeast, Yeast Nutrient

Frequently asked questions

How many calories are in 100% Whole Wheat Premium Bread, Whole Wheat?

Per 100 g of 100% Whole Wheat Premium Bread, Whole Wheat there are 233 calories.

How much protein is in 100% Whole Wheat Premium Bread, Whole Wheat?

Per 100 g of 100% Whole Wheat Premium Bread, Whole Wheat there are 9.3 g protein.

How many carbohydrates are in 100% Whole Wheat Premium Bread, Whole Wheat?

Per 100 g of 100% Whole Wheat Premium Bread, Whole Wheat there are 46.51 g carbohydrates. Of which 4.65 g sugars.

How much sugar is in 100% Whole Wheat Premium Bread, Whole Wheat?

Per 100 g of 100% Whole Wheat Premium Bread, Whole Wheat there are 4.65 g sugars.

How much sodium (salt) is in 100% Whole Wheat Premium Bread, Whole Wheat?

Per 100 g of 100% Whole Wheat Premium Bread, Whole Wheat there are 442.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Wheat Premium Bread, Whole Wheat?

Per 100 g of 100% Whole Wheat Premium Bread, Whole Wheat there are 7.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Wheat Premium Bread, Whole Wheat?

The main ingredients in 100% Whole Wheat Premium Bread, Whole Wheat are: Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Canola/soy.

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