EXTEND NUTRITION

Chocolate & Caramel Anytime Bars, Chocolate & Caramel — Nutrition Facts & Ingredients

UPC 693413100698 Manufacturer: Clinical Products Ltd. Snack, Energy & Granola Bars Updated Sep 27, 2026

Calories
150per serving
Protein
23.8 gper 100 g
Carbs
54.8 gper 100 g
Fat
11.9 gper 100 g

Where to buy

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Per serving (1 BAR, 42 g): 150 calories. Per 100 g: 357 calories, 23.8 g protein, 11.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 BAR (42g)

Amount per servingCalories
150
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 150mg 7%
Total Carbohydrate 23.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 10g
Vitamin D 0mcg 0%
Calcium 50.8mg 4%
Iron 2.0mg 11%
Potassium 97.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein23.8 g
Carbohydrates54.8 g
Sugars2.4 g
Added sugars0 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)47.7g
Fat11.9 g
Saturated fat6.0 g
Trans fat0 g
Cholesterol24 mg
Sodium357 mg
Calcium121 mg
Potassium231 mg
Iron4.8 mg
Vitamin D0 mcg

Where to buy Chocolate & Caramel Anytime Bars, Chocolate & Caramel

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Almond Butter, Butter, Calcium Carbonate, Carrageenan, Chicory Root Fiber, Cocoa, Cocoa Powder, Cream, Disodium Phosphate, Emulsifier, Fractionated Palm Kernel Oil, Glycerin, Milk Protein Isolate, Mono- And Diglycerides, Natural Flavors, Nonfat Milk, Palm Kernel Oil, Processed With Alkali, Processed With Alkali Canola Oil, Protein Blend, Rice Starch, Salt, Soluble Corn Fiber, Sorbitol, Soy Crisps, Soy Lecithin, Soy Protein Isolate, Stevia, Sugar Free Caramel Layer Maltitol, Sugar Free Dark Chocolate Coating Maltitol, Uncooked Cornstarch, Vegetable Glycerin, Whey Powder, Whey Protein Concentrate

Frequently asked questions

How many calories are in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

Per 100 g of Chocolate & Caramel Anytime Bars, Chocolate & Caramel there are 357 calories.

How much protein is in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

Per 100 g of Chocolate & Caramel Anytime Bars, Chocolate & Caramel there are 23.81 g protein.

How many carbohydrates are in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

Per 100 g of Chocolate & Caramel Anytime Bars, Chocolate & Caramel there are 54.76 g carbohydrates. Of which 2.38 g sugars.

How much sugar is in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

Per 100 g of Chocolate & Caramel Anytime Bars, Chocolate & Caramel there are 2.38 g sugars.

How much sodium (salt) is in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

Per 100 g of Chocolate & Caramel Anytime Bars, Chocolate & Caramel there are 357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

Per 100 g of Chocolate & Caramel Anytime Bars, Chocolate & Caramel there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate & Caramel Anytime Bars, Chocolate & Caramel?

The main ingredients in Chocolate & Caramel Anytime Bars, Chocolate & Caramel are: Almond Butter, Butter, Calcium Carbonate, Carrageenan, Chicory Root Fiber.

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Level of processing

5
Ultra-Processed
34 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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