Rolled Tacos — Nutrition Facts & Ingredients
Per serving (1 taco, 58 g): 120 calories. Per 100 g: 207 calories, 8.6 g protein, 8.6 g fat.
Nutrition Facts
Serving size1 taco (58g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Beans, Chipotle Peppers, Cilantro, Corn, Corn Flour, Expeller Pressed Canola, Flour Tortillas, Garlic Powder, Guar Gum And Baking Powder, Jalapeno Peppers, Mushroom, Natural Spices, Onion, Organic Soybean Oil, Red Jalapeno Peppers, Rice Starch, Salt, Sea Salt, Soy Flour, Soybean Or Sunflower Oil, Texturized Soy Flour, Tomato Sauce And Ancho Chiles, Unbleached Enriched Wheat Flour, Water, Yeast Extract
Frequently asked questions
How many calories are in Rolled Tacos?
Per 100 g of Rolled Tacos there are 207 calories.
How much protein is in Rolled Tacos?
Per 100 g of Rolled Tacos there are 8.62 g protein.
How many carbohydrates are in Rolled Tacos?
Per 100 g of Rolled Tacos there are 31.03 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Rolled Tacos?
Per 100 g of Rolled Tacos there are 0.0 g sugars.
How much sodium (salt) is in Rolled Tacos?
Per 100 g of Rolled Tacos there are 207.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rolled Tacos?
Per 100 g of Rolled Tacos there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rolled Tacos?
The main ingredients in Rolled Tacos are: Black Beans, Chipotle Peppers, Cilantro, Corn, Corn Flour.
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