Cake, Pineapple Macadamia Nut — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 310 calories. Per 100 g: 365 calories, 3.5 g protein, 11.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bleached Wheat Flour, Butter, Citric Acid, Coconut, Corn Syrup, Cream, Flour, Folic Acid, Glace Pineapple, High Fructose Corn Syrup, Honey, Macadamia Nuts, Malted Barley Flour, Natural & Artificial Flavor, Niacin, Nonfat Dry Milk, Oleoresin Turmeric, Pineapple, Potassium Sorbate, Potassium Sorbate & Sodium Benzoate, Preservative, Preservatives, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sodium Metabisulfite, Sugar, Sulfur Dioxide, Sweetened Coconut, Thiamine Mononitrate, To Retain Whiteness, Water, Whole Egg, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Cake, Pineapple Macadamia Nut?
Per 100 g of Cake, Pineapple Macadamia Nut there are 365 calories.
How much protein is in Cake, Pineapple Macadamia Nut?
Per 100 g of Cake, Pineapple Macadamia Nut there are 3.53 g protein.
How many carbohydrates are in Cake, Pineapple Macadamia Nut?
Per 100 g of Cake, Pineapple Macadamia Nut there are 63.53 g carbohydrates. Of which 34.12 g sugars.
How much sugar is in Cake, Pineapple Macadamia Nut?
Per 100 g of Cake, Pineapple Macadamia Nut there are 34.12 g sugars.
How much sodium (salt) is in Cake, Pineapple Macadamia Nut?
Per 100 g of Cake, Pineapple Macadamia Nut there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake, Pineapple Macadamia Nut?
Per 100 g of Cake, Pineapple Macadamia Nut there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake, Pineapple Macadamia Nut?
The main ingredients in Cake, Pineapple Macadamia Nut are: Bleached Wheat Flour, Butter, Citric Acid, Coconut, Corn Syrup.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Beatrice Bakery Company
Nutrition facts for other products from Beatrice Bakery Company:
- Cake, Fruit & Nut
- Fruit & Nut Cake, Fruit & Nut
- Apple Cinnamon Nut Cake
- Fruit & Nut Dessert Cake
- Fruit And Nut Cake, Fruit And Nut
- Holiday Fruitcake, Holiday