Cinnamon Twists — Nutrition Facts & Ingredients
Per serving (4 Pieces, 30 g): 110 calories. Per 100 g: 367 calories, 3.3 g protein, 15 g fat.
Nutrition Facts
Serving size4 Pieces (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Antioxidant, Beta Carotene, Citric Acid, Distilled Monoglycerides, Emulsifiers, Enzyme, Folic Acid, Ground Cinnamon, Mixed Tocopherol, Monocalcium Phosphate Monohydrate, Natural Butter Flavor, Natural Flavors, Niacin, Palm Fractions, Palm Margarine, Palm Oil, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soy-derived, Soybean Oil, Sugar, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Vital Wheat Gluten, Vitamin A And Coloring, Water, Wheat Flour
Frequently asked questions
How many calories are in Cinnamon Twists?
Per 100 g of Cinnamon Twists there are 367 calories.
How much protein is in Cinnamon Twists?
Per 100 g of Cinnamon Twists there are 3.33 g protein.
How many carbohydrates are in Cinnamon Twists?
Per 100 g of Cinnamon Twists there are 53.33 g carbohydrates. Of which 26.67 g sugars.
How much sugar is in Cinnamon Twists?
Per 100 g of Cinnamon Twists there are 26.67 g sugars.
How much sodium (salt) is in Cinnamon Twists?
Per 100 g of Cinnamon Twists there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cinnamon Twists?
Per 100 g of Cinnamon Twists there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cinnamon Twists?
The main ingredients in Cinnamon Twists are: Antioxidant, Beta Carotene, Citric Acid, Distilled Monoglycerides, Emulsifiers.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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