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Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange

UPC 41415297913 Manufacturer: Publix Super Markets, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (4 MUFFINS, 112 g): 420 calories. Per 100 g: 375 calories, 4.5 g protein, 18.8 g fat.

Label highlights: High in added sugars — 70% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 70% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 MUFFINS (112g)

Amount per servingCalories
420
% Daily Value*
Total Fat 21g 27%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 370mg 16%
Total Carbohydrate 52.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 36.0g
Includes 34.9g Added Sugars 70%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 34.7mg 3%
Iron 1.0mg 6%
Potassium 73.9mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein4.5 g
Carbohydrates46.4 g
Sugars32.1 g
Added sugars31.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)45.5g
Fat18.8 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol49 mg
Sodium330 mg
Calcium31 mg
Potassium66 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange

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Ingredients

Bacterial Culture, Baking Soda, Buttermilk, Cane Sugar, Cellulose Gum, Citric Acid, Cranberries, Dry Buttermilk, Dry Whole Milk, Eggs, Enzyme, Expeller Pressed Soybean Oil, Folic Acid, Food Starch Modified, Leavening, Milk, Monocalcium Phosphate, Natural Flavors, Niacin, Orange Pulp, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Soy Lecithin, Thiamine Mononitrate, Unbleached Unbromated Enriched Wheat Flour, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

Per 100 g of Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange there are 375 calories.

How much protein is in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

Per 100 g of Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange there are 4.46 g protein.

How many carbohydrates are in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

Per 100 g of Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange there are 46.43 g carbohydrates. Of which 32.14 g sugars.

How much sugar is in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

Per 100 g of Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange there are 32.14 g sugars.

How much sodium (salt) is in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

Per 100 g of Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange there are 330.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

Per 100 g of Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange?

The main ingredients in Cranberry Orange Naturally Flavored Mini Muffins, Cranberry Orange are: Bacterial Culture, Baking Soda, Buttermilk, Cane Sugar, Cellulose Gum.

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Level of processing

5
Ultra-Processed
32 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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