J.J. CASSONE

Portuguese Bread — Nutrition Facts & Ingredients

UPC 72201103354 Manufacturer: J J Cassone Bakery Inc. Breads & Buns Updated Sep 27, 2026

Portuguese Bread
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1.2 ONZ, 35 g): 90 calories. Per 100 g: 257 calories, 8.6 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size1.2 ONZ (35g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 18g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 3.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein8.6 g
Carbohydrates51.4 g
Sugars2.9 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)48.5g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium543 mg
Calcium0 mg
Iron3.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

A ""b"" Vitamin Water, A Preservative, Ascorbic Acid, Azodicarbonamide, Calcium Propionate, Calcium Sulfate, Corn Flour, Datem, Each Of The Following: Salt, Enzyme, Flour, Folic Acid, L-cysteine, Malted Barley Flour, Niacin Reduced Iron, Riboflavin, Soybean Oil, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Yeast High Fructose Corn Syrup Dough Conditioners

Frequently asked questions

How many calories are in Portuguese Bread?

Per 100 g of Portuguese Bread there are 257 calories.

How much protein is in Portuguese Bread?

Per 100 g of Portuguese Bread there are 8.57 g protein.

How many carbohydrates are in Portuguese Bread?

Per 100 g of Portuguese Bread there are 51.43 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Portuguese Bread?

Per 100 g of Portuguese Bread there are 2.86 g sugars.

How much sodium (salt) is in Portuguese Bread?

Per 100 g of Portuguese Bread there are 543.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Portuguese Bread?

Per 100 g of Portuguese Bread there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Portuguese Bread?

The main ingredients in Portuguese Bread are: A ""b"" Vitamin Water, A Preservative, Ascorbic Acid, Azodicarbonamide, Calcium Propionate.

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Level of processing

4
Highly Processed
20 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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