WEIS

Portabella Mushroom Ravioli — Nutrition Facts & Ingredients

UPC 41497032747 Manufacturer: Weis Markets, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
229per serving
Protein
6.8 gper 100 g
Carbs
23.1 gper 100 g
Fat
4.1 gper 100 g

Where to buy

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Per serving (4 RAVIOLI, PER CONTAINER ABOUT, 147 g): 229 calories. Per 100 g: 156 calories, 6.8 g protein, 4.1 g fat.

Label highlights:

Nutrition Facts

Serving size4 RAVIOLI, PER CONTAINER ABOUT (147g)

Amount per servingCalories
229
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 39.7mg 13%
Sodium 300mg 13%
Total Carbohydrate 34.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 10.0g
Calcium 100.0mg 8%
Iron 1.8mg 10%
Potassium 89.7mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

156 calories in 100 g
Protein6.8 g
Carbohydrates23.1 g
Sugars2.0 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)22.4g
Fat4.1 g
Saturated fat2.0 g
Trans fat0 g
Cholesterol27 mg
Sodium204 mg
Calcium68 mg
Potassium61 mg
Iron1.2 mg
Vitamin A40.8 mcg
Vitamin C0 mg

Where to buy Portabella Mushroom Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Black Pepper, Bread Crumbs, Carrageenan, Cheese Cultures, Cooked Pasta Enriched Durum Flour, Cream, Dehydrated Butter, Dried Whole Eggs, Durum Flour, Enriched Wheat Flour, Enriched With Niacin, Enzymes, Enzymes Modified Butter, Ferrous Sulfate, Folic Acid, Guar Gum, Locust Bean Gum, Maltodextrin, Modified Corn Starch, Mozzarella Cheese, Mushroom Powder, Mushroom Puree, Natural Color, Natural Flavors, Niacin, Pasteurized Sheep's Cow's Milk, Pasteurized Whole Milk, Reduced Iron, Rennet, Riboflavin, Ricotta Cheese, Romano Cheese, Salt, Soybean Oil, Thiamine, Thiamine Mononitrate, Vinegar, Water, Whey, Whey Solids, Whole Milk, Xanthan Gum

Frequently asked questions

How many calories are in Portabella Mushroom Ravioli?

Per 100 g of Portabella Mushroom Ravioli there are 156 calories.

How much protein is in Portabella Mushroom Ravioli?

Per 100 g of Portabella Mushroom Ravioli there are 6.8 g protein.

How many carbohydrates are in Portabella Mushroom Ravioli?

Per 100 g of Portabella Mushroom Ravioli there are 23.13 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Portabella Mushroom Ravioli?

Per 100 g of Portabella Mushroom Ravioli there are 2.04 g sugars.

How much sodium (salt) is in Portabella Mushroom Ravioli?

Per 100 g of Portabella Mushroom Ravioli there are 204.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Portabella Mushroom Ravioli?

Per 100 g of Portabella Mushroom Ravioli there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Portabella Mushroom Ravioli?

The main ingredients in Portabella Mushroom Ravioli are: Annatto, Black Pepper, Bread Crumbs, Carrageenan, Cheese Cultures.

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Level of processing

5
Ultra-Processed
43 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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