Conagra Brands

BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ — Nutrition Facts & Ingredients

UPC 31000650148 Dough Based Products / Meals Updated Sep 27, 2026

Per serving (1/2 Package (340g), 340 g): 428 calories. Per 100 g: 126 calories, 6.8 g protein, 4.4 g fat.

Label highlights: High in sodium — 44% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 22% DV per serving Contains EggContains MilkContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 Package (340g) (340g)

Amount per servingCalories
428
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 64.6mg 22%
Sodium 1010mg 44%
Total Carbohydrate 51g 19%
Dietary Fiber 7.1g 26%
Total Sugars 6.0g
Protein 23.0g
Vitamin D 0mcg 0%
Calcium 98.6mg 8%
Iron 1.4mg 8%
Potassium 490mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein6.8 g
Carbohydrates15 g
Sugars1.8 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)12.9g
Fat4.4 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol19 mg
Sodium297 mg
Calcium29 mg
Potassium144 mg
Iron0.4 mg
Vitamin A8.7 mcg
Vitamin C1.1 mg
Vitamin D0 mcg

Where to buy BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ

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Ingredients

Asparagus And Tomatoes, Chicken Breast With Rib Meat, Cooked Pasta, Cream, Cultured Part-skim Milk, Cultures, Diced Tomatoes, Durum Wheat Semolina, Egg Yolks, Enzymes, Garlic, Isolated Soy Protein, Natamycin, Natural Flavorings, Olive Oil, Onions, Parmesan Cheese, Pasteurized Milk, Potato Starch, Rendered Chicken Fat, Rice Starch, Romano Cheese From Cow's Milk, Salt, Salted Vodka, Sauce, Seasoned White Meat Chicken, Soybean Oil, Spices, Sugar, Tomato Paste, Tomato Puree, Vegetables, Vodka, Water

Allergens

Contains: Egg, Milk, Soy, Wheat

Frequently asked questions

How many calories are in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

Per 100 g of BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ there are 126 calories.

How much protein is in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

Per 100 g of BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ there are 6.76 g protein.

How many carbohydrates are in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

Per 100 g of BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ there are 15.0 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

Per 100 g of BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ there are 1.76 g sugars.

How much sodium (salt) is in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

Per 100 g of BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ there are 297.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

Per 100 g of BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ?

The main ingredients in BERTOLLI Chicken Alla Vodka And Farfalle Pasta, 24 OZ are: Asparagus And Tomatoes, Chicken Breast With Rib Meat, Cooked Pasta, Cream, Cultured Part-skim Milk.

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Level of processing

5
Ultra-Processed
34 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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