THREE BRIDGES

Wild Mushroom Ravioli, Wild Mushroom — Nutrition Facts & Ingredients

UPC 742753346348 Manufacturer: Valley Fine Foods Company Pasta by Shape & Type Updated Sep 27, 2026

Calories
250per serving
Protein
11 gper 100 g
Carbs
28 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (1 cup, 100 g): 250 calories. Per 100 g: 250 calories, 11 g protein, 10 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
250
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 1g
Cholesterol 55mg 18%
Sodium 380mg 17%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 11g
Calcium 150mg 12%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein11 g
Carbohydrates28 g
Sugars1 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)26.0g
Fat10 g
Saturated fat6 g
Trans fat1 g
Cholesterol55 mg
Sodium380 mg
Calcium150 mg
Iron0.7 mg
Vitamin A90 mcg
Vitamin C0 mg

Where to buy Wild Mushroom Ravioli, Wild Mushroom

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Carob Bean Xanthan Guar Gums, Cheese Culture, Cheese Cultures, Corn Starch, Cream, Cream Cheese, Egg, Enzymes, Filling: Roasted Portobello Mushrooms, Granulated Garlic, Milk, Monterey Jack Cheese, Mozzarella Cheese, Onion, Organic Cane Sugar, Panko, Parmesan Cheese, Pasta: Extra Fancy Durum Flour, Pasteurized Milk, Pasteurized Milk And Cream, Pasteurized Part-skim Milk, Porcini Mushroom, Salt, Sauteed Onion, Sea Salt, Semolina Flour, Sherry Wine Reduction, Soybean Oil, Spices, Stabilizers, Swiss Cheese, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Wild Mushroom Ravioli, Wild Mushroom?

Per 100 g of Wild Mushroom Ravioli, Wild Mushroom there are 250 calories.

How much protein is in Wild Mushroom Ravioli, Wild Mushroom?

Per 100 g of Wild Mushroom Ravioli, Wild Mushroom there are 11.0 g protein.

How many carbohydrates are in Wild Mushroom Ravioli, Wild Mushroom?

Per 100 g of Wild Mushroom Ravioli, Wild Mushroom there are 28.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Wild Mushroom Ravioli, Wild Mushroom?

Per 100 g of Wild Mushroom Ravioli, Wild Mushroom there are 1.0 g sugars.

How much sodium (salt) is in Wild Mushroom Ravioli, Wild Mushroom?

Per 100 g of Wild Mushroom Ravioli, Wild Mushroom there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Mushroom Ravioli, Wild Mushroom?

Per 100 g of Wild Mushroom Ravioli, Wild Mushroom there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Mushroom Ravioli, Wild Mushroom?

The main ingredients in Wild Mushroom Ravioli, Wild Mushroom are: Carob Bean Xanthan Guar Gums, Cheese Culture, Cheese Cultures, Corn Starch, Cream.

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