THREE SAINTS BAKING CO

Chocolate Dipped Macaroon — Nutrition Facts & Ingredients

UPC 12265003085 Manufacturer: George DeLallo Co., Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (1.25 COOKIES, 30 g): 150 calories. Per 100 g: 500 calories, 10 g protein, 30 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.25 COOKIES (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 9g 12%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 30mg 1%
Total Carbohydrate 16.0g 6%
Dietary Fiber 2.0g 7%
Total Sugars 15g
Protein 3g
Calcium 39.9mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein10 g
Carbohydrates53.3 g
Sugars50 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)46.6g
Fat30 g
Saturated fat23.3 g
Trans fat0 g
Cholesterol17 mg
Sodium100 mg
Calcium133 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

And Vanilla, Baking Powder, Carnauba Wax, Chocolate Decorettes 9sugar, Cocoa, Coconut, Confectioner's Glaze, Corn Starch, Corn Syrup, Cottonseed Soybean, Cream Of Tartar, Dark Confectionery Coating, Desiccated Coconut, Dextrin, Dried Egg Whites, Egg Whites, Emulsifier, Honey, Invert Sugar, Macaroon Coconut, Milk Soy Lecithin, Natural And Artificial Flavor, Palm, Palm Kernel, Partially Hydrogenated Vegetable Oil, Partially Hydrogenated Vegetable Oils, Processed With Alkali, Salt, Sodium Lauryl Sulfate, Sodium Metabisulfite, Soy Lecithin, Sugar, Water, Whey Powder

Frequently asked questions

How many calories are in Chocolate Dipped Macaroon?

Per 100 g of Chocolate Dipped Macaroon there are 500 calories.

How much protein is in Chocolate Dipped Macaroon?

Per 100 g of Chocolate Dipped Macaroon there are 10.0 g protein.

How many carbohydrates are in Chocolate Dipped Macaroon?

Per 100 g of Chocolate Dipped Macaroon there are 53.33 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Chocolate Dipped Macaroon?

Per 100 g of Chocolate Dipped Macaroon there are 50.0 g sugars.

How much sodium (salt) is in Chocolate Dipped Macaroon?

Per 100 g of Chocolate Dipped Macaroon there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Dipped Macaroon?

Per 100 g of Chocolate Dipped Macaroon there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Dipped Macaroon?

The main ingredients in Chocolate Dipped Macaroon are: And Vanilla, Baking Powder, Carnauba Wax, Chocolate Decorettes 9sugar, Cocoa.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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