Coborn's Gluten Free Bakery, M & M Cookies — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 3.2 gper 100 g
- Carbs
- 67.7 gper 100 g
- Fat
- 19.4 gper 100 g
Where to buy
Per serving (1 COOKIE, 31 g): 140 calories. Per 100 g: 452 calories, 3.2 g protein, 19.4 g fat.
Nutrition Facts
Serving size1 COOKIE (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Coborn's Gluten Free Bakery, M & M Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Artificial Vanilla Flavor, Baking Soda, Blue 1, Blue 2, Brown Rice Flour, Brown Sugar, Butter, Chocolate, Citric Acid, Cocoa Butter, Coloring, Cookie Base, Corn Starch, Corn Syrup, Dextrin, Food Starch Modified, Gum Acacia, Gum Arabic, Includes Blue 1 Lake, Lactose, M & M's Plain Chocolate Candies, Milk Chocolate, Milkfat, Natural Flavors, Pasteurized Cream, Propylene Glycol, Red 40, Red 40 Lake Blue 2 Lake, Rice Flour, Rice Starch, Salt, Skim Milk, Soy Lecithin, Sugar, Water, Whole Eggs, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake
Frequently asked questions
How many calories are in Coborn's Gluten Free Bakery, M & M Cookies?
Per 100 g of Coborn's Gluten Free Bakery, M & M Cookies there are 452 calories.
How much protein is in Coborn's Gluten Free Bakery, M & M Cookies?
Per 100 g of Coborn's Gluten Free Bakery, M & M Cookies there are 3.23 g protein.
How many carbohydrates are in Coborn's Gluten Free Bakery, M & M Cookies?
Per 100 g of Coborn's Gluten Free Bakery, M & M Cookies there are 67.74 g carbohydrates. Of which 41.94 g sugars.
How much sugar is in Coborn's Gluten Free Bakery, M & M Cookies?
Per 100 g of Coborn's Gluten Free Bakery, M & M Cookies there are 41.94 g sugars.
How much sodium (salt) is in Coborn's Gluten Free Bakery, M & M Cookies?
Per 100 g of Coborn's Gluten Free Bakery, M & M Cookies there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Coborn's Gluten Free Bakery, M & M Cookies?
Per 100 g of Coborn's Gluten Free Bakery, M & M Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Coborn's Gluten Free Bakery, M & M Cookies?
The main ingredients in Coborn's Gluten Free Bakery, M & M Cookies are: Artificial Flavors, Artificial Vanilla Flavor, Baking Soda, Blue 1, Blue 2.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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