LABREE'S BAKERY

Labree's Bakery, Iced Chocolate Swiss Roll — Nutrition Facts & Ingredients

UPC 74555045960 Manufacturer: Labree's Bakery Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
320per serving
Protein
3.5 gper 100 g
Carbs
57.5 gper 100 g
Fat
14.9 gper 100 g

Where to buy

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Per serving (0.16 SLICE, 87 g): 320 calories. Per 100 g: 368 calories, 3.5 g protein, 14.9 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.16 SLICE (87g)

Amount per servingCalories
320
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 45.2mg 15%
Sodium 140mg 6%
Total Carbohydrate 50.0g 18%
Dietary Fiber 1.0g 3%
Total Sugars 32.0g
Protein 3.0g
Calcium 20.0mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein3.5 g
Carbohydrates57.5 g
Sugars36.8 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)56.4g
Fat14.9 g
Saturated fat6.9 g
Trans fat0 g
Cholesterol52 mg
Sodium161 mg
Calcium23 mg
Iron1.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Labree's Bakery, Iced Chocolate Swiss Roll

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

An Emulsifier, Baking Powder, Baking Soda, Bleached Enriched Flour, Cake, Cocoa, Corn Starch, Corn Syrup, Dextrose, Eggs, Filling, Folic Acid, Food Starch Modified, Glycerin, Glycerol, Guar Gum, Malted Barley Flour, Maltodextrin, Milk Powder, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Vanilla Flavor, Niacin, Palm Oil, Phosphoric Acid, Polysorbate 60, Potassium Sorbate And Sodium Propionate, Preservative, Preservatives, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Propionate And Potassium Sorbate, Sorbitan Monostearate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour

Frequently asked questions

How many calories are in Labree's Bakery, Iced Chocolate Swiss Roll?

Per 100 g of Labree's Bakery, Iced Chocolate Swiss Roll there are 368 calories.

How much protein is in Labree's Bakery, Iced Chocolate Swiss Roll?

Per 100 g of Labree's Bakery, Iced Chocolate Swiss Roll there are 3.45 g protein.

How many carbohydrates are in Labree's Bakery, Iced Chocolate Swiss Roll?

Per 100 g of Labree's Bakery, Iced Chocolate Swiss Roll there are 57.47 g carbohydrates. Of which 36.78 g sugars.

How much sugar is in Labree's Bakery, Iced Chocolate Swiss Roll?

Per 100 g of Labree's Bakery, Iced Chocolate Swiss Roll there are 36.78 g sugars.

How much sodium (salt) is in Labree's Bakery, Iced Chocolate Swiss Roll?

Per 100 g of Labree's Bakery, Iced Chocolate Swiss Roll there are 161.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Labree's Bakery, Iced Chocolate Swiss Roll?

Per 100 g of Labree's Bakery, Iced Chocolate Swiss Roll there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Labree's Bakery, Iced Chocolate Swiss Roll?

The main ingredients in Labree's Bakery, Iced Chocolate Swiss Roll are: An Emulsifier, Baking Powder, Baking Soda, Bleached Enriched Flour, Cake.

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Level of processing

5
Ultra-Processed
44 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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