Ticklebelly, Carrot Cake — Nutrition Facts & Ingredients
Per serving (0.5 CAKE, 109 g): 400 calories. Per 100 g: 367 calories, 3.7 g protein, 21.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 CAKE (109g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Ascorbic Acid, Baking Soda, Calcium Chloride, Carob Bean Gum, Carrageenan, Carrots, Cellulose Gum, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Eggs, Enriched Bleached Flour, Folic Acid, Guar Gum, Gum Arabic, Gum Tragacanth, Invert Sugar, Malted Barley Flour, Modified Food Starch, Molasses, Natural Thickener, Niacin, Nutmeg, Palm Oil, Pasteurized Cultured Milk And Cream, Pineapple, Pineapple Juice, Preservative, Raisins, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Vanilla Beans, Vanilla Extract, Walnuts, Water, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Ticklebelly, Carrot Cake?
Per 100 g of Ticklebelly, Carrot Cake there are 367 calories.
How much protein is in Ticklebelly, Carrot Cake?
Per 100 g of Ticklebelly, Carrot Cake there are 3.67 g protein.
How many carbohydrates are in Ticklebelly, Carrot Cake?
Per 100 g of Ticklebelly, Carrot Cake there are 40.37 g carbohydrates. Of which 28.44 g sugars.
How much sugar is in Ticklebelly, Carrot Cake?
Per 100 g of Ticklebelly, Carrot Cake there are 28.44 g sugars.
How much sodium (salt) is in Ticklebelly, Carrot Cake?
Per 100 g of Ticklebelly, Carrot Cake there are 284.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ticklebelly, Carrot Cake?
Per 100 g of Ticklebelly, Carrot Cake there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ticklebelly, Carrot Cake?
The main ingredients in Ticklebelly, Carrot Cake are: Almonds, Ascorbic Acid, Baking Soda, Calcium Chloride, Carob Bean Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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