DUCHESS

Lemon Pie — Nutrition Facts & Ingredients

UPC 70953657019 Manufacturer: Carolina Foods Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 PIE, 113 g): 400 calories. Per 100 g: 354 calories, 1.8 g protein, 16.8 g fat.

Label highlights: High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIE (113g)

Amount per servingCalories
400
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 55.0g 20%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 2g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

354 calories in 100 g
Protein1.8 g
Carbohydrates48.7 g
Sugars23.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)47.8g
Fat16.8 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol0 mg
Sodium195 mg
Calcium0 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Agar, Artificial Flavors, Baking Soda, Bleached Flour, Calcium Carbonate, Calcium Disodium EDTA Added, Cellulose Gum, Citric Acid, Colored With Annatto Extract, Corn Syrup, Eggs, Enriched Bleached Wheat Flour, Folic Acid, Glycerin, High Fructose Corn Syrup, Lemon Puree, Malted Barley Flour, Margarine, Modified Cornstarch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Non Fat Milk, Oils: Cottonseed Oil, Palm Oil, Potassium Sorbate, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Propionate, Soy Flour, Soybean Oil, Sugar, The Following: Dextrose, Thiamine Mononitrate, Vegetable Oil, Vitamin A Palmitate Added, Water, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Lemon Pie?

Per 100 g of Lemon Pie there are 354 calories.

How much protein is in Lemon Pie?

Per 100 g of Lemon Pie there are 1.77 g protein.

How many carbohydrates are in Lemon Pie?

Per 100 g of Lemon Pie there are 48.67 g carbohydrates. Of which 23.89 g sugars.

How much sugar is in Lemon Pie?

Per 100 g of Lemon Pie there are 23.89 g sugars.

How much sodium (salt) is in Lemon Pie?

Per 100 g of Lemon Pie there are 195.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Pie?

Per 100 g of Lemon Pie there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Pie?

The main ingredients in Lemon Pie are: Agar, Artificial Flavors, Baking Soda, Bleached Flour, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
41 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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