WEI-CHUAN

Pre Steamed Vegetable & Pork Dumpling — Nutrition Facts & Ingredients

UPC 72869722768 Manufacturer: Wei-Chuan U S A Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (8 PIECES, 144 g): 271 calories. Per 100 g: 188 calories, 7.6 g protein, 8.3 g fat.

Label highlights: High in sodium — 31% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 PIECES (144g)

Amount per servingCalories
271
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 24.5mg 8%
Sodium 710mg 31%
Total Carbohydrate 32.0g 12%
Dietary Fiber 5.0g 18%
Total Sugars 2.0g
Protein 11.0g
Calcium 40.3mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

188 calories in 100 g
Protein7.6 g
Carbohydrates22.2 g
Sugars1.4 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)18.7g
Fat8.3 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol17 mg
Sodium493 mg
Calcium28 mg
Iron1.2 mg
Vitamin A20.7 mcg
Vitamin C8.3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cabbage, Corn Starch, Disodium 5'-guanylate, Disodium 5'-inosinate, Egg White, Filling: Pork, Folic Acid, Green Onion, Ground Ginger, Modified Potato Starch, Niacin, Onion, Onion Powder, Reduced Iron, Riboflavin, Salt, Sesame Oil, Sodium Benzoate Less Than 1/10 Of 1, Sorbitol, Soy Sauce, Soybean Oil, Soybeans, Sugar, Tapioca Starch, Thiamine Mononitrate, Water, Wheat, Wheat Flour, White Pepper, Wrapper: Enriched Wheat Flour

Frequently asked questions

How many calories are in Pre Steamed Vegetable & Pork Dumpling?

Per 100 g of Pre Steamed Vegetable & Pork Dumpling there are 188 calories.

How much protein is in Pre Steamed Vegetable & Pork Dumpling?

Per 100 g of Pre Steamed Vegetable & Pork Dumpling there are 7.64 g protein.

How many carbohydrates are in Pre Steamed Vegetable & Pork Dumpling?

Per 100 g of Pre Steamed Vegetable & Pork Dumpling there are 22.22 g carbohydrates. Of which 1.39 g sugars.

How much sugar is in Pre Steamed Vegetable & Pork Dumpling?

Per 100 g of Pre Steamed Vegetable & Pork Dumpling there are 1.39 g sugars.

How much sodium (salt) is in Pre Steamed Vegetable & Pork Dumpling?

Per 100 g of Pre Steamed Vegetable & Pork Dumpling there are 493.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pre Steamed Vegetable & Pork Dumpling?

Per 100 g of Pre Steamed Vegetable & Pork Dumpling there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pre Steamed Vegetable & Pork Dumpling?

The main ingredients in Pre Steamed Vegetable & Pork Dumpling are: Cabbage, Corn Starch, Disodium 5'-guanylate, Disodium 5'-inosinate, Egg White.

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Level of processing

5
Ultra-Processed
30 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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