Cooked Brown Rice Roll — Nutrition Facts & Ingredients
Per serving (1 PACKAGES, 227 g): 361 calories. Per 100 g: 159 calories, 5.7 g protein, 4.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 55% DV (high at 20% DV or more)
- Cholesterol: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PACKAGES (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Ascorbic Acid, Brown Rice, Calcium Disodium EDTA, Chili, Citric Acid, Cooked Rice, Cooked Shrimp, Corn Flour, Cucumber, Distilled Vinegar, FD&C Blue #1, FD&C Yellow #5, Garlic, Ginger, Green Onion, Horseradish, Hot Sauce, Lemon, Lemon Juice, Malic Acid, Mayonnaise, Mustard, Natural Flavors, Pickled Ginger, Potassium Sorbate, Rice Vinegar, Salt, Sesame Oil, Sesame Seeds, Sodium Bisulfite, Soy Sauce, Soybean Oil, Soybeans, Spicy Shrimp Salad, Sugar, Vinegar, Wasabi, Water, Wheat, Whole Eggs And Egg Yolks, Xanthan Gum
Frequently asked questions
How many calories are in Cooked Brown Rice Roll?
Per 100 g of Cooked Brown Rice Roll there are 159 calories.
How much protein is in Cooked Brown Rice Roll?
Per 100 g of Cooked Brown Rice Roll there are 5.73 g protein.
How many carbohydrates are in Cooked Brown Rice Roll?
Per 100 g of Cooked Brown Rice Roll there are 21.59 g carbohydrates. Of which 4.85 g sugars.
How much sugar is in Cooked Brown Rice Roll?
Per 100 g of Cooked Brown Rice Roll there are 4.85 g sugars.
How much sodium (salt) is in Cooked Brown Rice Roll?
Per 100 g of Cooked Brown Rice Roll there are 559.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cooked Brown Rice Roll?
Per 100 g of Cooked Brown Rice Roll there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cooked Brown Rice Roll?
The main ingredients in Cooked Brown Rice Roll are: Acetic Acid, Ascorbic Acid, Brown Rice, Calcium Disodium EDTA, Chili.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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