HY-VEE

Multi-Grain Artisan Bread — Nutrition Facts & Ingredients

UPC 75450133899 Manufacturer: Hy-Vee, Inc. Frozen Bread & Dough Updated Sep 27, 2026

Calories
160per serving
Protein
8.8 gper 100 g
Carbs
52.6 gper 100 g
Fat
4.4 gper 100 g

Where to buy

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Per serving (0.1667 LOAF, 57 g): 160 calories. Per 100 g: 281 calories, 8.8 g protein, 4.4 g fat.

Label highlights:

Nutrition Facts

Serving size0.1667 LOAF (57g)

Amount per servingCalories
160
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 30.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 2.0g
Protein 5.0g
Calcium 39.9mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein8.8 g
Carbohydrates52.6 g
Sugars3.5 g
Dietary fiber5.3 g
Net carbs (carbohydrates minus fiber)47.3g
Fat4.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium474 mg
Calcium70 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Multi-Grain Artisan Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Barley, Corn, Cultured Wheat Starch, Enriched Wheat Flour, Flax Seeds, Folic Acid, Honey, Malted Barley Flour, Millet, Molasses, Niacin, Oats, Poppy Seeds, Reduced Iron, Riboflavin, Rice Bran, Rye, Salt, Sesame Seeds, Sunflower Seeds, Thiamine Mononitrate, Triticale, Water, Wheat, Wheat Flour, Wheat Germ, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Multi-Grain Artisan Bread?

Per 100 g of Multi-Grain Artisan Bread there are 281 calories.

How much protein is in Multi-Grain Artisan Bread?

Per 100 g of Multi-Grain Artisan Bread there are 8.77 g protein.

How many carbohydrates are in Multi-Grain Artisan Bread?

Per 100 g of Multi-Grain Artisan Bread there are 52.63 g carbohydrates. Of which 3.51 g sugars.

How much sugar is in Multi-Grain Artisan Bread?

Per 100 g of Multi-Grain Artisan Bread there are 3.51 g sugars.

How much sodium (salt) is in Multi-Grain Artisan Bread?

Per 100 g of Multi-Grain Artisan Bread there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi-Grain Artisan Bread?

Per 100 g of Multi-Grain Artisan Bread there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi-Grain Artisan Bread?

The main ingredients in Multi-Grain Artisan Bread are: Barley, Corn, Cultured Wheat Starch, Enriched Wheat Flour, Flax Seeds.

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Level of processing

5
Ultra-Processed
28 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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