TOPS

Split Top Wheat Bread — Nutrition Facts & Ingredients

UPC 70784002057 Manufacturer: Tops Markets, LLC Breads & Buns Updated Sep 27, 2026

Calories
120per serving
Protein
8.5 gper 100 g
Carbs
51.1 gper 100 g
Fat
3.2 gper 100 g

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Per serving (2 SLICES, 47 g): 120 calories. Per 100 g: 255 calories, 8.5 g protein, 3.2 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (47g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 24.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 4g
Calcium 60.2mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

255 calories in 100 g
Protein8.5 g
Carbohydrates51.1 g
Sugars4.3 g
Dietary fiber4.3 g
Net carbs (carbohydrates minus fiber)46.8g
Fat3.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium468 mg
Calcium128 mg
Iron3.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Split Top Wheat Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Enriched Wheat Flour, Ethoxylated Mono- And Diglycerides, Flour, Folic Acid, High Fructose Corn Syrup, Malted Barley Flour, Mono- And Diglycerides, Niacin, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Canola Oil, Thiamine Mononitrate, Water, Wheat Bran, Wheat Gluten, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Split Top Wheat Bread?

Per 100 g of Split Top Wheat Bread there are 255 calories.

How much protein is in Split Top Wheat Bread?

Per 100 g of Split Top Wheat Bread there are 8.51 g protein.

How many carbohydrates are in Split Top Wheat Bread?

Per 100 g of Split Top Wheat Bread there are 51.06 g carbohydrates. Of which 4.26 g sugars.

How much sugar is in Split Top Wheat Bread?

Per 100 g of Split Top Wheat Bread there are 4.26 g sugars.

How much sodium (salt) is in Split Top Wheat Bread?

Per 100 g of Split Top Wheat Bread there are 468.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Split Top Wheat Bread?

Per 100 g of Split Top Wheat Bread there are 4.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Split Top Wheat Bread?

The main ingredients in Split Top Wheat Bread are: Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Citric Acid, Datem.

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Level of processing

5
Ultra-Processed
26 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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