Self Rising Crust Pizza — Nutrition Facts & Ingredients
Per serving (0.166 PIZZA, 133 g): 301 calories. Per 100 g: 226 calories, 9.8 g protein, 6.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.166 PIZZA (133g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anti-caking Agent Starch, Anti-cakingstarch, Asiago Pasteurized Milk, Calcium Chloride, Cheese Culture, Cheese Cultures, Corn Meal, Crust: Flour, Dextrose, Enzymes, Fungal Enzymes, Garlic Powder, L-cysteine, Leavening, May Also Contains Starch, Modified Food Starch Food Starch, Onion, Paprika, Parmesan, Parmesan Cheese, Pasteurized Part Skim Milk Cheese Cultures, Pasteurized Part-skim Milk, Powdered Cellulose, Processing Aid, Romano Pasteurized, Salt, Salt Enzymes, Sauce, Sodium Aluminium Phosphate, Sodium Bicarbonate Conditioner, Sorbic Acid, Soy Lecithin, Soybean Oil, Spices, Starch, Tomato Paste, Topping: Cheese Low Moisture Part-skim Mozzarella, Water, Wheat Malt Barley, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Self Rising Crust Pizza?
Per 100 g of Self Rising Crust Pizza there are 226 calories.
How much protein is in Self Rising Crust Pizza?
Per 100 g of Self Rising Crust Pizza there are 9.77 g protein.
How many carbohydrates are in Self Rising Crust Pizza?
Per 100 g of Self Rising Crust Pizza there are 30.08 g carbohydrates. Of which 3.01 g sugars.
How much sugar is in Self Rising Crust Pizza?
Per 100 g of Self Rising Crust Pizza there are 3.01 g sugars.
How much sodium (salt) is in Self Rising Crust Pizza?
Per 100 g of Self Rising Crust Pizza there are 519.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Self Rising Crust Pizza?
Per 100 g of Self Rising Crust Pizza there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Self Rising Crust Pizza?
The main ingredients in Self Rising Crust Pizza are: Anti-caking Agent Starch, Anti-cakingstarch, Asiago Pasteurized Milk, Calcium Chloride, Cheese Culture.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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