Mac & Cheese Pies — Nutrition Facts & Ingredients
Per serving (6 ONZ, 170 g): 500 calories. Per 100 g: 294 calories, 7.1 g protein, 15.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 80% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size6 ONZ (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
40% Butterfat, And Enzymes, Antioxidant, Beta Carotene, Butter Flavor, Canola Oil, Cheddar Cheese, Cheddar Cheese Flavor, Citric Acid, Cream, Culture, Cultures, Distilled Monoglycerides, Enzymatic Modified Wheat Gluten, Enzymes, Flour, Malted Barley Flour, Margarine Palm Oil, Milk, Mixed Tocopherol, Monterey Jack Cheese Flavor, Natural Butter Flavor, Natural Flavors, Organic Flour, Organic Penne Organic Semolina, Palm Fractions, Palm Oil And Palm Fraction, Pasteurized Cow's Milk, Pasteurized Milk, Permitted Emulsifier, Salt, Sea Salt, Sodium Citrate, Sodium Phosphate, Soy-derived, Soya Lecithin, Vitamin A, Water, Wheat, White Pepper, Xanthan Gum
Frequently asked questions
How many calories are in Mac & Cheese Pies?
Per 100 g of Mac & Cheese Pies there are 294 calories.
How much protein is in Mac & Cheese Pies?
Per 100 g of Mac & Cheese Pies there are 7.06 g protein.
How many carbohydrates are in Mac & Cheese Pies?
Per 100 g of Mac & Cheese Pies there are 32.35 g carbohydrates. Of which 1.76 g sugars.
How much sugar is in Mac & Cheese Pies?
Per 100 g of Mac & Cheese Pies there are 1.76 g sugars.
How much sodium (salt) is in Mac & Cheese Pies?
Per 100 g of Mac & Cheese Pies there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mac & Cheese Pies?
Per 100 g of Mac & Cheese Pies there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mac & Cheese Pies?
The main ingredients in Mac & Cheese Pies are: 40% Butterfat, And Enzymes, Antioxidant, Beta Carotene, Butter Flavor.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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