THE BAKERY

Louisiana Crunch Creme Cake — Nutrition Facts & Ingredients

UPC 78742152264 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
300per serving
Protein
4.2 gper 100 g
Carbs
56.3 gper 100 g
Fat
21.1 gper 100 g

Where to buy

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Per serving (2.5 ONZ, 71 g): 300 calories. Per 100 g: 423 calories, 4.2 g protein, 21.1 g fat.

Label highlights:

Nutrition Facts

Serving size2.5 ONZ (71g)

Amount per servingCalories
300
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 39.8mg 13%
Sodium 230mg 10%
Total Carbohydrate 40.0g 15%
Dietary Fiber 0g 0%
Total Sugars 25.0g
Protein 3.0g
Calcium 39.8mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein4.2 g
Carbohydrates56.3 g
Sugars35.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)56.3g
Fat21.1 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol56 mg
Sodium324 mg
Calcium56 mg
Iron2.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Louisiana Crunch Creme Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar-agar, Annatto Extract Color, Baking Soda, Bleached Wheat Flour, Butter, Calcium Carbonate, Calcium Sulfate, Caramel Color, Cellulose Gum, Citric Acid, Coconut, Corn Oil Soybean Oil, Corn Starch, Cream, Dextrose, Each Of The Following: Whey, Eggs, Enzymes, Ethyl Alcohol, Flaked Yellow Corn, Food Starch Modified, Fumed Silica, Locust Bean Gum, Mono- And Diglycerides, Natural And Artificial Flavors, Palm Oil, Polysorbate 60, Preservative, Propylene Glycol, Salt, Sodium Aluminum Phosphate, Sodium Hexametaphosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, Tocopherols, Turmeric Color, Vegetable Shortening, Water, Wheat Flour, Wheat Gluten, Yellow 5

Frequently asked questions

How many calories are in Louisiana Crunch Creme Cake?

Per 100 g of Louisiana Crunch Creme Cake there are 423 calories.

How much protein is in Louisiana Crunch Creme Cake?

Per 100 g of Louisiana Crunch Creme Cake there are 4.23 g protein.

How many carbohydrates are in Louisiana Crunch Creme Cake?

Per 100 g of Louisiana Crunch Creme Cake there are 56.34 g carbohydrates. Of which 35.21 g sugars.

How much sugar is in Louisiana Crunch Creme Cake?

Per 100 g of Louisiana Crunch Creme Cake there are 35.21 g sugars.

How much sodium (salt) is in Louisiana Crunch Creme Cake?

Per 100 g of Louisiana Crunch Creme Cake there are 324.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Louisiana Crunch Creme Cake?

Per 100 g of Louisiana Crunch Creme Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Louisiana Crunch Creme Cake?

The main ingredients in Louisiana Crunch Creme Cake are: Agar-agar, Annatto Extract Color, Baking Soda, Bleached Wheat Flour, Butter.

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Level of processing

5
Ultra-Processed
45 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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