Mississippi Mud Cake — Nutrition Facts & Ingredients
Per serving (1 SLICE, 57 g): 230 calories. Per 100 g: 404 calories, 5.3 g protein, 19.3 g fat.
Nutrition Facts
Serving size1 SLICE (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar, Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Butter, Calcium Acetate, Calcium Carbonate, Cinnamon, Cocoa, Corn Syrup, Each: Belgian Chocolate Liquor, Flour, Folic Acid, Guar Gum, Interesterified Soybean Oil, Iron, Liquid Soybean Oil, Maltodextrin, Margarine, Milk, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Oil, Pecans, Polysorbate 60, Potassium Sorbate, Processed With Alkali, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vitamin A Palmitate Added, Water, Wheat Gluten, Whey, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Mississippi Mud Cake?
Per 100 g of Mississippi Mud Cake there are 404 calories.
How much protein is in Mississippi Mud Cake?
Per 100 g of Mississippi Mud Cake there are 5.26 g protein.
How many carbohydrates are in Mississippi Mud Cake?
Per 100 g of Mississippi Mud Cake there are 56.14 g carbohydrates. Of which 40.35 g sugars.
How much sugar is in Mississippi Mud Cake?
Per 100 g of Mississippi Mud Cake there are 40.35 g sugars.
How much sodium (salt) is in Mississippi Mud Cake?
Per 100 g of Mississippi Mud Cake there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mississippi Mud Cake?
Per 100 g of Mississippi Mud Cake there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mississippi Mud Cake?
The main ingredients in Mississippi Mud Cake are: Agar, Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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