CAFE VALLEY BAKERY

Banana Walnut Loaf Cake, Banana Walnut — Nutrition Facts & Ingredients

UPC 40697600534 Manufacturer: Cafe Valley Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
240per serving
Protein
5.3 gper 100 g
Carbs
49.1 gper 100 g
Fat
22.8 gper 100 g

Where to buy

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Per serving (1 SLICE, 57 g): 240 calories. Per 100 g: 421 calories, 5.3 g protein, 22.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (57g)

Amount per servingCalories
240
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 190mg 8%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 16g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein5.3 g
Carbohydrates49.1 g
Sugars28.1 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)47.3g
Fat22.8 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol61 mg
Sodium333 mg
Calcium35 mg
Iron1.9 mg
Vitamin A52.5 mcg
Vitamin C0 mg

Where to buy Banana Walnut Loaf Cake, Banana Walnut

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Ingredients

And Potassium Sorbate, Artificial Flavors, Ascorbic Acid, Baking Soda, Bananas, Beta Carotene, Calcium Acetate, Citric Acid, Corn Syrup, Each: Cinnamon, Egg Whites, Emulsifier, Enriched Bleached Wheat Flour, Flour, Folic Acid, Food Starch Modified, Guar Gum, Interesterified Soybean Oil, Leavening, Locust Bean Gum, Margarine, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Dry Milk, Polysorbate 60, Preservatives, Propylene Glycol Ester Of Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin A Palmitate Added, Walnuts, Water, Whey, Whole Eggs, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Banana Walnut Loaf Cake, Banana Walnut?

Per 100 g of Banana Walnut Loaf Cake, Banana Walnut there are 421 calories.

How much protein is in Banana Walnut Loaf Cake, Banana Walnut?

Per 100 g of Banana Walnut Loaf Cake, Banana Walnut there are 5.26 g protein.

How many carbohydrates are in Banana Walnut Loaf Cake, Banana Walnut?

Per 100 g of Banana Walnut Loaf Cake, Banana Walnut there are 49.12 g carbohydrates. Of which 28.07 g sugars.

How much sugar is in Banana Walnut Loaf Cake, Banana Walnut?

Per 100 g of Banana Walnut Loaf Cake, Banana Walnut there are 28.07 g sugars.

How much sodium (salt) is in Banana Walnut Loaf Cake, Banana Walnut?

Per 100 g of Banana Walnut Loaf Cake, Banana Walnut there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Banana Walnut Loaf Cake, Banana Walnut?

Per 100 g of Banana Walnut Loaf Cake, Banana Walnut there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Banana Walnut Loaf Cake, Banana Walnut?

The main ingredients in Banana Walnut Loaf Cake, Banana Walnut are: And Potassium Sorbate, Artificial Flavors, Ascorbic Acid, Baking Soda, Bananas.

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Level of processing

5
Ultra-Processed
51 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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