MARIA AND RICARDO'S

Tortilla Crisps — Nutrition Facts & Ingredients

UPC 35305000325 Manufacturer: Harbar LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (20 CHIPS | ABOUT, 28 g): 130 calories. Per 100 g: 464 calories, 10.7 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size20 CHIPS | ABOUT (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein10.7 g
Carbohydrates67.9 g
Sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)64.3g
Fat14.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium679 mg
Calcium71 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Cultured Wheat Flour, Enriched Wheat Flour, Folic Acid, Gum Acacia, Malted Barley Flour, Niacin, Oat Fiber, Reduced Iron, Riboflavin, Rice Starch, Sea Salt, Soy Lecithin, Sunflower Oil, Tapioca Starch, The Following: Cultured Wheat Flour, Thiamine Mononitrate, Vinegar, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Tortilla Crisps?

Per 100 g of Tortilla Crisps there are 464 calories.

How much protein is in Tortilla Crisps?

Per 100 g of Tortilla Crisps there are 10.71 g protein.

How many carbohydrates are in Tortilla Crisps?

Per 100 g of Tortilla Crisps there are 67.86 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Tortilla Crisps?

Per 100 g of Tortilla Crisps there are 0.0 g sugars.

How much sodium (salt) is in Tortilla Crisps?

Per 100 g of Tortilla Crisps there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tortilla Crisps?

Per 100 g of Tortilla Crisps there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tortilla Crisps?

The main ingredients in Tortilla Crisps are: Cultured Wheat Flour, Enriched Wheat Flour, Folic Acid, Gum Acacia, Malted Barley Flour.

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Level of processing

4
Highly Processed
19 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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