PEPPERIDGE FARM

Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza

UPC 14100042464 Manufacturer: Pepperidge Farm, Inc. Flavored Snack Crackers Updated Sep 27, 2026

Per serving (2.5 ONZ, 70 g): 250 calories. Per 100 g: 357 calories, 12.9 g protein, 2.9 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (70g)

Amount per servingCalories
250
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 470mg 20%
Total Carbohydrate 49g 18%
Dietary Fiber 1.0g 3%
Total Sugars 5.0g
Protein 9.0g
Calcium 79.8mg 6%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein12.9 g
Carbohydrates70 g
Sugars7.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)68.6g
Fat2.9 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol7 mg
Sodium671 mg
Calcium114 mg
Iron1.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza

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Ingredients

Cheddar Cheese, Cheese Sauce Mix, Corn Maltodextrin, Cultures, Dehydrated Buttermilk, Dehydrated Onions, Dehydrated Tomatoes, Dehydrated Whey, Dextrose, Enriched Macaroni, Enzymes, Ferrous Sulfate, Folic Acid, Iron, Milk, Modified Cornstrach, Mozzarella Cheese, Natural Flavors, Niacin, Paprika And Annatto Extracts For Colors, Riboflavin, Salt, Soy Lecithin, Soy Protein, Spices, Thiamine Mononitrate, Wheat Flour, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

Per 100 g of Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza there are 357 calories.

How much protein is in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

Per 100 g of Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza there are 12.86 g protein.

How many carbohydrates are in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

Per 100 g of Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza there are 70.0 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

Per 100 g of Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza there are 7.14 g sugars.

How much sodium (salt) is in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

Per 100 g of Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza there are 671.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

Per 100 g of Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza?

The main ingredients in Pepperidge Farm, Goldfish, Baked Snack Crackers, Macaroni & Cheese Cheesy Pizza are: Cheddar Cheese, Cheese Sauce Mix, Corn Maltodextrin, Cultures, Dehydrated Buttermilk.

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Level of processing

5
Ultra-Processed
29 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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