DUDLEY'S

San Diego Sourdough — Nutrition Facts & Ingredients

UPC 708411000137 Manufacturer: Dudley's Bakery, Inc. Breads & Buns Updated Sep 27, 2026

Calories
140per serving
Protein
14.7 gper 100 g
Carbs
88.2 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per serving (1 SLICE, 34 g): 140 calories. Per 100 g: 412 calories, 14.7 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (34g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 5.0g
Calcium 40.1mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

412 calories in 100 g
Protein14.7 g
Carbohydrates88.2 g
Sugars2.9 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)85.3g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium912 mg
Calcium118 mg
Iron5.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy San Diego Sourdough

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Ada, Ascorbic Acid, Azodicarbonamide, Corn Starch, Corn Syrup Solids, Cysteine, Datem, Diacetyl Tartaric Acid Esters Of Mono-diglycerides, Enriched Bleached Flour, Enzyme, Ferrous Sulfate, Folic Acid, Fumaric Acid, Guar Gum, Lactic Acid, Malt Barley Flour, Monoglycerides, Niacin, Riboflavin, Salt, Soybean Oil, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in San Diego Sourdough?

Per 100 g of San Diego Sourdough there are 412 calories.

How much protein is in San Diego Sourdough?

Per 100 g of San Diego Sourdough there are 14.71 g protein.

How many carbohydrates are in San Diego Sourdough?

Per 100 g of San Diego Sourdough there are 88.24 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in San Diego Sourdough?

Per 100 g of San Diego Sourdough there are 2.94 g sugars.

How much sodium (salt) is in San Diego Sourdough?

Per 100 g of San Diego Sourdough there are 912.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in San Diego Sourdough?

Per 100 g of San Diego Sourdough there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in San Diego Sourdough?

The main ingredients in San Diego Sourdough are: Acetic Acid, Ada, Ascorbic Acid, Azodicarbonamide, Corn Starch.

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Level of processing

5
Ultra-Processed
27 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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