RALEY'S

Red Wine Shallot Sauce, Red Wine Shallot — Nutrition Facts & Ingredients

UPC 46567039565 Manufacturer: Raley's Other Cooking Sauces Updated Sep 27, 2026

Calories
70per serving
Protein
2.4 gper 100 g
Carbs
10.4 gper 100 g
Fat
1.2 gper 100 g

Where to buy

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Per serving (1/2 cup, 125 g): 70 calories. Per 100 g: 56 calories, 2.4 g protein, 1.2 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 630mg 27%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 3g
Includes 1g Added Sugars 2%
Protein 3g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0mg 0%
Potassium 80mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

56 calories in 100 g
Protein2.4 g
Carbohydrates10.4 g
Sugars2.4 g
Added sugars0.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.4g
Fat1.2 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium504 mg
Calcium16 mg
Potassium64 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Red Wine Shallot Sauce, Red Wine Shallot

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef Fat, Beef Gelatin, Black Pepper, Burgundy Wine Solids, Butter, Caramel Color, Chicken Fat, Corn Starch, Dextrose, Dried Beef And Veal Stock, Dried Onion, Dried Soy Sauce, Dried Thyme, Dried Tomato, Food Starch, Garlic, Guar Gum, Maltodextrin, Milk, Natural Flavors, Onion, Pasteurized Cream, Pot Roast Stock, Potato Starch, Red Wine, Red Wine Shallot Sauce, Salt, Shallots, Soybeans, Sugar, Tomato, Water, Wheat, Wheat Flour, Wine Powder, Yeast Extract

Frequently asked questions

How many calories are in Red Wine Shallot Sauce, Red Wine Shallot?

Per 100 g of Red Wine Shallot Sauce, Red Wine Shallot there are 56 calories.

How much protein is in Red Wine Shallot Sauce, Red Wine Shallot?

Per 100 g of Red Wine Shallot Sauce, Red Wine Shallot there are 2.4 g protein.

How many carbohydrates are in Red Wine Shallot Sauce, Red Wine Shallot?

Per 100 g of Red Wine Shallot Sauce, Red Wine Shallot there are 10.4 g carbohydrates. Of which 2.4 g sugars.

How much sugar is in Red Wine Shallot Sauce, Red Wine Shallot?

Per 100 g of Red Wine Shallot Sauce, Red Wine Shallot there are 2.4 g sugars.

How much sodium (salt) is in Red Wine Shallot Sauce, Red Wine Shallot?

Per 100 g of Red Wine Shallot Sauce, Red Wine Shallot there are 504.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Wine Shallot Sauce, Red Wine Shallot?

Per 100 g of Red Wine Shallot Sauce, Red Wine Shallot there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Wine Shallot Sauce, Red Wine Shallot?

The main ingredients in Red Wine Shallot Sauce, Red Wine Shallot are: Beef Fat, Beef Gelatin, Black Pepper, Burgundy Wine Solids, Butter.

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Level of processing

5
Ultra-Processed
36 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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