BREW PUB

Pepperoni Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 42197003587 Manufacturer: Bernatello's Pizza, Inc. Pizza Updated Sep 27, 2026

Per serving (0.125 PIZZA, 145 g): 370 calories. Per 100 g: 255 calories, 11.0 g protein, 12.4 g fat.

Label highlights: High in sodium — 46% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 46% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 PIZZA (145g)

Amount per servingCalories
370
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 7.0g 35%
Trans Fat 0.5g
Cholesterol 40.6mg 14%
Sodium 1050mg 46%
Total Carbohydrate 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 1g
Protein 16.0g
Calcium 450mg 35%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

255 calories in 100 g
Protein11.0 g
Carbohydrates20.7 g
Sugars0.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)19.3g
Fat12.4 g
Saturated fat4.8 g
Trans fat0.3 g
Cholesterol28 mg
Sodium724 mg
Calcium310 mg
Iron1.2 mg
Vitamin A62.1 mcg
Vitamin C6.2 mg

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Ingredients

Beef, BHA, BHT, Bleached Wheat Flour, Cheese Cultures, Citric Acid, Crust, Dehydrated Garlic, Dextrose, Dough Conditioner, Enzyme, Enzymes, Flavoring, Folic Acid, Garlic Powder, L-cysteine, Lactic Acid Starter Culture, Lard, Mono- Hydrochloride, Mozzarella Cheese, Niacin, Oleoresin Of Paprika, Paprika, Pasteurized Cow's Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Propyl Gallate With Citric Acid Added To Help Protect Flavor, Reduced Iron, Riboflavin, Romano Cheese, Salt, Sauce, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Puree, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Pepperoni Pizza, Pepperoni?

Per 100 g of Pepperoni Pizza, Pepperoni there are 255 calories.

How much protein is in Pepperoni Pizza, Pepperoni?

Per 100 g of Pepperoni Pizza, Pepperoni there are 11.03 g protein.

How many carbohydrates are in Pepperoni Pizza, Pepperoni?

Per 100 g of Pepperoni Pizza, Pepperoni there are 20.69 g carbohydrates. Of which 0.69 g sugars.

How much sugar is in Pepperoni Pizza, Pepperoni?

Per 100 g of Pepperoni Pizza, Pepperoni there are 0.69 g sugars.

How much sodium (salt) is in Pepperoni Pizza, Pepperoni?

Per 100 g of Pepperoni Pizza, Pepperoni there are 724.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Pizza, Pepperoni?

Per 100 g of Pepperoni Pizza, Pepperoni there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Pizza, Pepperoni?

The main ingredients in Pepperoni Pizza, Pepperoni are: Beef, BHA, BHT, Bleached Wheat Flour, Cheese Cultures.

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Level of processing

5
Ultra-Processed
45 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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