SCHNUCKS

Roma Italian Bread, Roma Italian — Nutrition Facts & Ingredients

UPC 41318310399 Manufacturer: Schnuck Markets, Inc. Breads & Buns Updated Sep 27, 2026

Calories
120per serving
Protein
7.4 gper 100 g
Carbs
46.3 gper 100 g
Fat
0.9 gper 100 g

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Per serving (2 SLICES, 54 g): 120 calories. Per 100 g: 222 calories, 7.4 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (54g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 4.0g
Calcium 20.0mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein7.4 g
Carbohydrates46.3 g
Sugars1.9 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)44.4g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium556 mg
Calcium37 mg
Iron2.7 mg
Vitamin A0 mcg
Vitamin C8.9 mg

Where to buy Roma Italian Bread, Roma Italian

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Barley Malt Extract, Calcium Propionate, Calcium Stearoyl Lactylate, Calcium Sulfate, Corn Syrup Solids, Datem, Dextrose, Dough Conditioners, Enriched Flour Bleached, Enzymes, Folic Acid, Iron, L-cysteine Hydrochloride, Malted Barley Flour, Monoglycerides, Niacin, Potassium Iodate, Preservative, Riboflavin, Salt, Sesame Seeds, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water The Following: Yeast, Wheat Flour, Wheat Gluten

Frequently asked questions

How many calories are in Roma Italian Bread, Roma Italian?

Per 100 g of Roma Italian Bread, Roma Italian there are 222 calories.

How much protein is in Roma Italian Bread, Roma Italian?

Per 100 g of Roma Italian Bread, Roma Italian there are 7.41 g protein.

How many carbohydrates are in Roma Italian Bread, Roma Italian?

Per 100 g of Roma Italian Bread, Roma Italian there are 46.3 g carbohydrates. Of which 1.85 g sugars.

How much sugar is in Roma Italian Bread, Roma Italian?

Per 100 g of Roma Italian Bread, Roma Italian there are 1.85 g sugars.

How much sodium (salt) is in Roma Italian Bread, Roma Italian?

Per 100 g of Roma Italian Bread, Roma Italian there are 556.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roma Italian Bread, Roma Italian?

Per 100 g of Roma Italian Bread, Roma Italian there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roma Italian Bread, Roma Italian?

The main ingredients in Roma Italian Bread, Roma Italian are: Ascorbic Acid, Barley Malt Extract, Calcium Propionate, Calcium Stearoyl Lactylate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
29 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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