Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 1.6 gper 100 g
- Carbs
- 12.8 gper 100 g
Where to buy
Per serving (1/2 cup, 125 g): 70 calories. Per 100 g: 56 calories, 1.6 g protein.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Carrots, Celery, Corn, Egg White, Enriched Pasta, Ferrous Sulfate, Folic Acid, Garlic Powder, Green Beans, Iron, Modified Food Starch, Niacin, Onion Powder, Onions, Paprika Extract, Peas, Potassium Chloride, Potatoes, Riboflavin, Salt, Sea Salt, Spice, Spice Extract, Sugar, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Vinegar, Water, Wheat Flour, Yeast Extract
Frequently asked questions
How many calories are in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
Per 100 g of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable there are 56 calories.
How much protein is in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
Per 100 g of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable there are 1.6 g protein.
How many carbohydrates are in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
Per 100 g of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable there are 12.8 g carbohydrates. Of which 4.0 g sugars.
How much sugar is in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
Per 100 g of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable there are 4.0 g sugars.
How much sodium (salt) is in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
Per 100 g of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable there are 520.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
Per 100 g of Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable?
The main ingredients in Vegetarian Vegetable Condensed Soup, Vegetarian Vegetable are: Carrots, Celery, Corn, Egg White, Enriched Pasta.
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