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Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey — Nutrition Facts & Ingredients

UPC 41190468423 Manufacturer: Wakefern Food Corporation Other Deli Updated Sep 27, 2026

Calories
540per serving
Protein
13.2 gper 100 g
Carbs
35.7 gper 100 g
Fat
4.8 gper 100 g

Where to buy

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Per serving (8 ONZ, 227 g): 540 calories. Per 100 g: 238 calories, 13.2 g protein, 4.8 g fat.

Label highlights: High in sodium — 81% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 81% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 ONZ (227g)

Amount per servingCalories
540
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 74.9mg 25%
Sodium 1870mg 81%
Total Carbohydrate 81.0g 29%
Dietary Fiber 5.9g 21%
Total Sugars 6.0g
Protein 30.0g
Calcium 150mg 12%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

238 calories in 100 g
Protein13.2 g
Carbohydrates35.7 g
Sugars2.6 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)33.1g
Fat4.8 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol33 mg
Sodium824 mg
Calcium66 mg
Iron2.4 mg
Vitamin A13.2 mcg
Vitamin C0.5 mg

Where to buy Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Black Pepper, Bread Crumbs, Calcium Chloride, Calcium Propionate, Canola Oil, Cheese Culture, Citric Acid, Corn Starch, Crushed Red Pepper, Durum Flour, Each Of The Following: Dextrose, Ferrous Sulfate, Folic Acid, Garlic, Herbs, Iron, Kosher Salt, Marinara Sauce, Niacin, Olive Oil, Olive Oil Garlic, Onion, Parmesan Cheese, Parsley, Pasteurized Cow's Milk, Preservative, Rennet And Aged Over 10 Months, Riboflavin, Salt, Sea Salt, Semolina, Spaghetti Pasta, Thiamine Mononitrate, Tomato Juice, Tomatoes, Turkey, Water, Wheat, Wheat Flour, Whole Eggs With Citric Acid, Yeast

Frequently asked questions

How many calories are in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

Per 100 g of Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey there are 238 calories.

How much protein is in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

Per 100 g of Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey there are 13.22 g protein.

How many carbohydrates are in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

Per 100 g of Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey there are 35.68 g carbohydrates. Of which 2.64 g sugars.

How much sugar is in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

Per 100 g of Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey there are 2.64 g sugars.

How much sodium (salt) is in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

Per 100 g of Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey there are 824.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

Per 100 g of Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey?

The main ingredients in Turkey Meatballs With Spaghetti And Marinara Sauce, Turkey are: Black Pepper, Bread Crumbs, Calcium Chloride, Calcium Propionate, Canola Oil.

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Level of processing

5
Ultra-Processed
41 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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