BANTAM BAGELS

Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon

UPC 810025620196 Manufacturer: T. Marzetti Company Frozen Bread & Dough Updated Sep 27, 2026

Per serving (2.8 oz, 82 g): 210 calories. Per 100 g: 256 calories, 12.2 g protein, 6.1 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.8 oz (82g)

Amount per servingCalories
210
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 50.0mg 17%
Sodium 480mg 21%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Includes 2.0g Added Sugars 4%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 80.4mg 6%
Iron 2.9mg 16%
Potassium 80.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

256 calories in 100 g
Protein12.2 g
Carbohydrates39.0 g
Sugars3.7 g
Added sugars2.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)37.8g
Fat6.1 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol61 mg
Sodium585 mg
Calcium98 mg
Potassium98 mg
Iron3.5 mg
Vitamin D0 mcg

Where to buy Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon

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Ingredients

Annatto, Bacon, Baking Soda, Brown Sugar, Cheddar Cheese, Cheese Culture, Citric Acid, Cooked Eggs, Cured With Water, Dextrose, Enriched Wheat Flour, Enzymes, Flavoring, Folic Acid, Honey, Lactic Acid, Malt Syrup, Malted Barley Flour, Natural And Artificial Butter Flavor, Niacin, Nonfat Milk, Pasteurized Milk, Potassium Chloride, Reduced Iron, Riboflavin, Salt, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Soybean Oil, Spice, Sugar, Sulfite, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Wheat Protein Isolate, Whey, Whole Eggs, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

Per 100 g of Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon there are 256 calories.

How much protein is in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

Per 100 g of Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon there are 12.2 g protein.

How many carbohydrates are in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

Per 100 g of Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon there are 39.02 g carbohydrates. Of which 3.66 g sugars.

How much sugar is in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

Per 100 g of Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon there are 3.66 g sugars.

How much sodium (salt) is in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

Per 100 g of Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon there are 585.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

Per 100 g of Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon?

The main ingredients in Bacon Bagel Bite Stuffed With Bacon, Egg, And Cheese! Egg Bites, Bacon are: Annatto, Bacon, Baking Soda, Brown Sugar, Cheddar Cheese.

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Level of processing

5
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44 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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