NONGSHIM

Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood — Nutrition Facts & Ingredients

UPC 31146034338 Manufacturer: Nong Shim Co., Ltd. Other Soups Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 569per serving
Protein: 6.9 gper 100 g
Carbs: 68.5 gper 100 g
Fat: 15.4 gper 100 g

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Per serving (1 Bag, 130 g): 569 calories. Per 100 g: 438 calories, 6.9 g protein, 15.4 g fat.

Label highlights: High in sodium — 77% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 77% DV (high at 20% DV or more)
Saturated fat: 45% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Bag (130g)

Amount per servingCalories

569

% Daily Value*

Total Fat 20.0g 26%

Saturated Fat 9.0g 45%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1780mg 77%

Total Carbohydrate 89.0g 32%

Dietary Fiber 3.0g 11%

Total Sugars 5.0g

Protein 9.0g

Calcium 40.3mg 3%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

438 calories in 100 g

Protein6.9 g

Carbohydrates68.5 g

Sugars3.9 g

Dietary fiber2.3 g

Net carbs (carbohydrates minus fiber)66.2g

Fat15.4 g

Saturated fat6.9 g

Trans fat0 g

Cholesterol0 mg

Sodium1369 mg

Calcium31 mg

Iron0.3 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Antioxidant, Artificial Flavors, Beef Bone Extract, Bok Choy, Cabbage, Canola Oil, Citric Acid, Corn Oil, Crab Extract, Cuttlefish Extract, D-sorbitol, D-xylose, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes, Flavor Enhancer Powder, Freeze Dried Cuttlefish, Freeze Dried Red Chili Pepper, Garlic, Ginger, Glycine, Green Tea Extract, Gum Arabic, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Kelp, Maltodextrin, Modified Corn Starch, Modified Potato Starch, Modified Tapioca Starch, Mushroom, Mussel Extract, Natural Flavors, Onion, Palm Oil, Potassium Carbonate, Potato Starch, Radish Extract, Red Chili Pepper, Salt, Scallop Extract, Seasoned Oil, Seaweed, Shrimp Extract, Sodium Carbonate, Sodium Phosphate Tribasic, Sodium Phosphates, Soy, Soy Lecithin, Soy Sauce, Spices, Sugar, Tocopherols, Wheat, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

Per 100 g of Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood there are 438 calories.

How much protein is in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

Per 100 g of Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood there are 6.92 g protein.

How many carbohydrates are in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

Per 100 g of Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood there are 68.46 g carbohydrates. Of which 3.85 g sugars.

How much sugar is in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

Per 100 g of Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood there are 3.85 g sugars.

How much sodium (salt) is in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

Per 100 g of Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood there are 1369.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

Per 100 g of Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood?

The main ingredients in Spicy Seafood Flavored Champong Noodle Soup, Spicy Seafood are: Antioxidant, Artificial Flavors, Beef Bone Extract, Bok Choy, Cabbage.

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Level of processing

Ultra-Processed

59 ingredients · 10 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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